Femfuelz Whey Protein Caramel Biscuit Flavour

Whey protein isolate is a high-quality protein source with a complete amino acid profile. It is highly bioavailable and supports muscle growth and repair. Its minimal processing retains essential nutrients while reducing lactose content.

Milk protein concentrate provides a balanced mix of casein and whey proteins. It offers sustained amino acid release, beneficial for muscle maintenance. The processing retains most of the milk's natural nutrients.

Whey protein concentrate is a high-quality protein source that supports muscle growth. It contains beneficial nutrients like immunoglobulins and lactoferrin. The presence of soya lecithin as an emulsifier aids in mixing.

BCAAs are essential amino acids that support muscle recovery and reduce exercise-induced fatigue. Instantization improves solubility and absorption. They are particularly beneficial for athletes and active individuals.

DigeZyme is a blend of digestive enzymes that aid in nutrient absorption. It includes amylase, protease, lactase, lipase, and cellulase. These enzymes support digestion and improve nutrient bioavailability.

Pantothenic acid, also known as vitamin B5, is essential for energy metabolism. It supports the synthesis of coenzyme A, crucial for fatty acid metabolism. It is generally well-tolerated and beneficial for overall health.

Vitamin D is crucial for bone health and immune function. It aids in calcium absorption and supports overall health. Sourced from cholecalciferol, it is effective in maintaining adequate vitamin D levels.

CLA (Conjugated Linoleic Acid) is a fatty acid found in meat and dairy. It is believed to support fat loss and improve body composition. However, evidence on its effectiveness is mixed.

Sodium carboxymethyl cellulose is a thickener used to improve texture. It is generally recognized as safe when consumed in typical amounts. It is a chemically modified cellulose derivative.

Salt is used to enhance flavor and preserve the product. It is essential for various bodily functions but should be consumed in moderation. Excessive intake can lead to health issues like hypertension.

Standard formulation ingredient — neither beneficial nor harmful at typical use.

Flavouring often includes artificial components that may not be disclosed. These can include synthetic chemicals that may have adverse health effects. The lack of transparency makes it difficult to assess safety.

Sucralose is an artificial sweetener that provides sweetness without calories. It is chemically altered to be non-digestible, which may affect gut health. Long-term effects of artificial sweeteners are still under study.

E150c is a caramel color used to enhance the appearance of food. It is produced through the controlled heat treatment of carbohydrates. Some forms of caramel color may contain contaminants like 4-MEI.