Slate Milk Vanilla Ultra 42g Protein Shake - 15 fl oz: Non-Caffeinated

Ultrafiltered skim milk blend is a high-quality source of protein and calcium. The ultrafiltration process removes some lactose and water, concentrating the protein content. This makes it a beneficial ingredient for muscle repair and bone health.

Lactase enzyme is added to help break down lactose, making the product suitable for lactose-intolerant individuals. It improves digestibility and allows for better nutrient absorption.

Vitamin D3 is essential for calcium absorption and bone health. It is often added to foods to prevent deficiencies, especially in populations with limited sun exposure. It supports immune function and overall health.

Salt is used to enhance flavor and preserve the product. While necessary in small amounts, excessive consumption can lead to health issues such as hypertension. In this product, it is used in moderation.

Pectin is a natural thickening agent derived from fruits. It is used to improve texture and stability in food products. It is generally considered safe and has no significant health concerns.

Tripotassium citrate is used as a buffering agent to maintain pH levels. It is generally recognized as safe and helps in stabilizing the product. It can also provide potassium, an essential mineral.

Cellulose gel is used as a thickening agent and stabilizer. It is derived from plant fibers and is generally considered safe. It adds no nutritional value but improves texture.

Cellulose gum is a thickener and stabilizer derived from cellulose. It is widely used in food products and is considered safe. It does not provide nutritional benefits but enhances product consistency.

Vitamin A palmitate is a synthetic form of vitamin A used to fortify foods. It is essential for vision and immune function. While beneficial, excessive intake can lead to toxicity.

Stevia leaf (Reb M) is a natural sweetener derived from the stevia plant. It provides sweetness without calories and is considered safe for consumption. It does not affect blood sugar levels.

Natural flavors are often used to enhance taste but lack transparency about their specific components. They can include a variety of chemical compounds, which may not always be beneficial. The lack of disclosure can be concerning for those with allergies or sensitivities.

Sucralose is an artificial sweetener used to provide sweetness without calories. It is heavily processed and may affect gut microbiota negatively. Some studies suggest potential health concerns with long-term use.