At a glance
Summary
This product is composed of high-quality ingredients such as pork shoulder, duck leg meat, and chicken livers, which are rich in essential nutrients and healthy fats. The inclusion of olive oil adds beneficial monounsaturated fats and antioxidants. Despite its nutrient density, the product is processed, which limits its maximum score. The absence of harmful additives and the use of whole food ingredients contribute positively to its rating.
Key ingredients 12
Pig's liverVery Good
Pig's liver is nutrient-dense, offering high levels of vitamin A, iron, and other essential nutrients. It supports immune function and red blood cell production. The organ meat is a traditional source of nutrition.
Risks
High vitamin A content can be toxic in excessive amounts, especially for pregnant women.
Benefits
Rich in essential nutrients like vitamin A and iron, supporting overall health.
Chicken liversVery Good
Chicken livers are highly nutritious, providing vitamins A, B12, and iron. They support immune function and energy production. The organ meat is a traditional source of essential nutrients.
Risks
High vitamin A content can be toxic in excessive amounts.
Benefits
Rich in essential nutrients like vitamin A and iron, supporting overall health.
Olive oilVery Good
Olive oil is a high-quality monounsaturated fat with anti-inflammatory properties. It contains antioxidants that support heart health. Cold-pressed extraction preserves beneficial compounds.
Benefits
Rich in monounsaturated fats that support heart health and provide anti-inflammatory properties.
Boned pork shoulderGood
Boned pork shoulder is a rich source of protein and essential nutrients. It provides a good balance of amino acids necessary for muscle repair and growth. The fat content contributes to flavor and satiety.
Risks
Excessive consumption may lead to high saturated fat intake, which can affect heart health.
Benefits
Provides high-quality protein and essential nutrients like B vitamins and zinc.
Boned belly of porkGood
Boned belly of pork is known for its rich flavor and high-fat content. It is a source of energy and essential fatty acids. The marbling enhances taste and texture.
Risks
High in saturated fats, which should be consumed in moderation to avoid cardiovascular issues.
Benefits
Offers a rich source of energy and enhances the flavor profile of dishes.
Duck leg meatGood
Duck leg meat is a flavorful source of protein and healthy fats. It contains essential nutrients like iron and zinc. The fat content contributes to its rich taste and texture.
Risks
High in saturated fats, which should be consumed in moderation.
Benefits
Provides high-quality protein and essential nutrients, enhancing the flavor of dishes.
ShallotsGood
Shallots are a flavorful addition that provides antioxidants and vitamins. They enhance the taste of dishes with a mild onion flavor. The natural compounds may support heart health.
Benefits
Provides antioxidants and vitamins, enhancing flavor and potentially supporting heart health.
OnionGood
Onions are rich in antioxidants and vitamins, contributing to overall health. They add flavor and depth to dishes. The natural compounds in onions may have anti-inflammatory effects.
Benefits
Rich in antioxidants and vitamins, supporting overall health and enhancing flavor.
ThymeGood
Thyme is an herb that adds flavor and aroma to dishes. It contains antioxidants and essential oils that may support immune health. The herb is used traditionally for its potential health benefits.
Benefits
Provides antioxidants and essential oils, enhancing flavor and potentially supporting immune health.
Bay leavesGood
Bay leaves add a subtle flavor and aroma to dishes. They contain essential oils and antioxidants that may support digestive health. The leaves are traditionally used in cooking for their aromatic properties.
Benefits
Enhances flavor and aroma, providing essential oils and antioxidants.
Smoked streaky baconNeutral
Smoked streaky bacon adds a distinct flavor due to its smoking process. It is high in sodium and saturated fats. The smoking process can introduce nitrates, which are a concern for some consumers.
Risks
Contains nitrates and high sodium levels, which can be a concern for blood pressure and heart health.
Benefits
Provides a unique smoky flavor and aroma to dishes.
Fatty baconNeutral
Fatty bacon is known for its rich flavor and high-fat content. It is a source of energy and adds a savory taste to dishes. The high sodium content is a concern for some consumers.
Risks
High in sodium and saturated fats, which can affect heart health if consumed in excess.
Benefits
Adds flavor and richness to dishes, providing a source of energy.
Processing
Processed Foods
Get the full breakdown in the Scout appTake Scout shopping
Scan any product to see lab results, healthy alternatives, and your personalized analysis.
Download on theApp Store GET IT ONGoogle PlayAmazon pricing & content
Amazon price as of . Product prices and availability are accurate as of the date/time indicated and are subject to change. Any price and availability information displayed on Amazon.com at the time of purchase will apply to the purchase of this product.
CERTAIN CONTENT THAT APPEARS ON THIS SITE COMES FROM AMAZON. THIS CONTENT IS PROVIDED “AS IS” AND IS SUBJECT TO CHANGE OR REMOVAL AT ANY TIME.