Protein Shake Chocolate Flavoured

Whey Protein Isolate is a high-quality protein source derived from milk, offering a complete amino acid profile. It is minimally processed to remove fats and lactose, making it suitable for those with lactose intolerance. This ingredient supports muscle growth and recovery, making it ideal for athletes and fitness enthusiasts.

Coconut Milk Powder provides a source of healthy fats and adds a creamy texture to the product. It is derived from coconut milk, which is known for its medium-chain triglycerides (MCTs) that can support energy metabolism. The powder form allows for easy incorporation into dry mixes.

Inulin is a type of soluble fiber that acts as a prebiotic, promoting gut health. It is extracted from chicory root and is used to improve the texture and fiber content of products. While beneficial for digestion, excessive consumption may lead to gastrointestinal discomfort.

Cocoa Powder processed with alkali, also known as Dutch-processed cocoa, has a milder flavor and darker color. The alkalization process reduces acidity but may also decrease some antioxidant properties. It is used primarily for flavoring and coloring.

Guar Gum is a thickening agent derived from guar beans, used to improve texture and stability in food products. It is generally recognized as safe but can cause digestive issues in large amounts. It is commonly used in small quantities in processed foods.

Natural Flavor is a catch-all term for flavoring agents derived from natural sources, but the exact composition is often undisclosed. This lack of transparency can be concerning for consumers seeking to avoid certain additives. It is used to enhance the taste of products without adding nutritional value.

Konjac Root Gum is a soluble fiber derived from the konjac plant, used as a thickener and stabilizer. It can aid in digestion and promote satiety, but excessive consumption may lead to digestive issues. It is valued for its ability to form a gel-like consistency.

Steviol Glycosides are natural sweeteners derived from the stevia plant, offering a zero-calorie alternative to sugar. They are considered safe for consumption and do not impact blood sugar levels. This makes them suitable for diabetics and those managing calorie intake.

Monk Fruit Extract is a natural sweetener derived from monk fruit, known for its intense sweetness without calories. It is a popular alternative to artificial sweeteners and does not affect blood sugar levels. It is often used in combination with other sweeteners to enhance flavor.