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SOUTHWEST CHIPOTLE SEASONING BLEND

Common questions

Is SOUTHWEST CHIPOTLE SEASONING BLEND healthy?

SOUTHWEST CHIPOTLE SEASONING BLEND scores 60/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This seasoning blend contains a variety of beneficial spices and herbs that are minimally processed and offer health benefits, such as capsaicin-rich peppers and antioxidant herbs.

How processed is SOUTHWEST CHIPOTLE SEASONING BLEND?

SOUTHWEST CHIPOTLE SEASONING BLEND is NOVA Group 4: Ultra-Processed Foods.

Which ingredients drive SOUTHWEST CHIPOTLE SEASONING BLEND's score?

In Scout's ingredient-by-ingredient analysis, Parsley, Garlic, Onion count in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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SOUTHWEST CHIPOTLE SEASONING BLEND

Mrs Dash
60 Fair

Analysis updated July 2026 · How Scout scores

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At a glance

Beneficial ingredients 7
Harmful ingredients 0
Owned by Up Country Naturals Of Vermont, Inc.
Category Spices
Summary

This seasoning blend contains a variety of beneficial spices and herbs that are minimally processed and offer health benefits, such as capsaicin-rich peppers and antioxidant herbs. However, the presence of sugar and natural flavor, which are highly processed and lack nutritional value, detracts from its overall healthiness. Additionally, the product's ultra-processed nature limits its score despite the positive aspects of its ingredient list.

Key ingredients 21

Parsley
Good

Part of Spices. This blend of spices adds flavor and aroma to the seasoning without significant health impacts, making it a neutral component.

See more about Parsley →
Garlic
Good

Garlic is known for its natural flavor enhancement and potential antioxidant properties, contributing positively to the seasoning.

See more about Garlic →
Onion
Good

Onion provides a savory taste and contains compounds that may support overall health, making it a beneficial ingredient.

See more about Onion →
Carrot
Good

Carrots add natural sweetness and are rich in vitamins, supporting a nutritious profile in the seasoning.

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Orange peel
Good

Orange peel provides natural citrus flavor and contains antioxidants, adding a beneficial component to the seasoning.

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Lime juice solids
Good

Lime juice solids contribute a tangy flavor and are a source of vitamin C, supporting flavor and nutritional value.

Lemon juice solids
Good

Lemon juice solids add citrus flavor and vitamin C, enhancing taste and nutritional content.

Sweet Chili Pepper
Neutral

Part of Spices. This blend of spices adds flavor and aroma to the seasoning without significant health impacts, making it a neutral component.

Chipotle Chili Pepper
Neutral

Part of Spices. This blend of spices adds flavor and aroma to the seasoning without significant health impacts, making it a neutral component.

Cayenne Pepper
Neutral

Part of Spices. This blend of spices adds flavor and aroma to the seasoning without significant health impacts, making it a neutral component.

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Oregano
Neutral

Part of Spices. This blend of spices adds flavor and aroma to the seasoning without significant health impacts, making it a neutral component.

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Thyme
Neutral

Part of Spices. This blend of spices adds flavor and aroma to the seasoning without significant health impacts, making it a neutral component.

See more about Thyme →
Cumin
Neutral

Part of Spices. This blend of spices adds flavor and aroma to the seasoning without significant health impacts, making it a neutral component.

See more about Cumin →
Savory
Neutral

Part of Spices. This blend of spices adds flavor and aroma to the seasoning without significant health impacts, making it a neutral component.

Marjoram
Neutral

Part of Spices. This blend of spices adds flavor and aroma to the seasoning without significant health impacts, making it a neutral component.

See more about Marjoram →
Bay
Neutral

Part of Spices. This blend of spices adds flavor and aroma to the seasoning without significant health impacts, making it a neutral component.

Basil
Neutral

Part of Spices. This blend of spices adds flavor and aroma to the seasoning without significant health impacts, making it a neutral component.

See more about Basil →
Rosemary
Neutral

Part of Spices. This blend of spices adds flavor and aroma to the seasoning without significant health impacts, making it a neutral component.

See more about Rosemary →
Mustard
Neutral

Part of Spices. This blend of spices adds flavor and aroma to the seasoning without significant health impacts, making it a neutral component.

Coriander
Neutral

Part of Spices. This blend of spices adds flavor and aroma to the seasoning without significant health impacts, making it a neutral component.

See more about Coriander →
Citric acid
Neutral

Citric acid is used to enhance flavor and preserve freshness but does not have significant health benefits or risks in small amounts.

See more about Citric acid →

Processing

Group 4 · Ultra-processed

Ultra-Processed Foods

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