DOUX ALIA 180G BEURRE 82% MG

89 Excellent
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Summary

This product is made from high-quality French butter, which is a minimally processed ingredient. It provides a natural source of saturated fats and fat-soluble vitamins, contributing to its nutritional value. The simplicity of the ingredient list and the use of quality milk enhance its health profile compared to more processed alternatives.

At a glance

Beneficial ingredients 1
Harmful ingredients 0
Category Butter

Key ingredients 1

Butter
Good

Butter is a natural source of saturated fats and fat-soluble vitamins. It is minimally processed, especially when made from high-quality milk, such as from grass-fed cows. This provides a rich flavor and nutritional profile compared to heavily processed alternatives.

Risks

Excessive consumption of saturated fats may contribute to cardiovascular issues in some individuals.

Benefits

Rich in fat-soluble vitamins like A, D, E, and K, and provides conjugated linoleic acid (CLA) which may have health benefits.

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Processing

Group 2 · Culinary ingredients

Processed Culinary Ingredients

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