Modhani Dahi

Common questions

Is Modhani Dahi healthy?

Modhani Dahi scores 75/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This yogurt contains cultured pasteurized milk, which is beneficial for providing probiotics and supporting bone health.

How processed is Modhani Dahi?

Modhani Dahi is NOVA Group 3: Processed Foods.

Which ingredients drive Modhani Dahi's score?

In Scout's ingredient-by-ingredient analysis, Cultured Pasteurized Grade A Milk, Nonfat Milk Solids count in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Modhani Dahi

Modhani
75 Good

Analysis updated August 2026 · How Scout scores

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At a glance

Beneficial ingredients 2
Harmful ingredients 0
Category Yogurt
Summary

This yogurt contains cultured pasteurized milk, which is beneficial for providing probiotics and supporting bone health. However, it includes natamycin, a synthetic preservative used to extend shelf life, which detracts from its overall healthiness. The product is moderately processed, which limits its score despite having a relatively clean ingredient list.

Key ingredients 3

Cultured Pasteurized Grade A Milk
Very Good

This ingredient is high-quality milk that has been carefully pasteurized, ensuring safety and preserving beneficial nutrients.

See more about Cultured Pasteurized Grade A Milk →
Nonfat Milk Solids
Good

Nonfat milk solids provide essential proteins and nutrients without added fats, supporting a balanced diet.

Natamycin
Neutral

Natamycin is a common food preservative used to prevent mold growth, ensuring product safety without affecting flavor or quality.

See more about Natamycin →

Processing

Group 3 · Processed

Processed Foods

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