Yogurt With Mango

Holle
75 Good
View on Amazon

Summary

This yogurt product features a clean ingredient list with organic mango puree, organic yogurt, and organic lemon juice concentrate, all of which contribute to its nutritional value and natural flavor. The use of organic ingredients ensures the absence of synthetic pesticides and GMOs, enhancing its health profile. However, due to its processing level, the score is capped, despite the high-quality ingredients.

At a glance

Beneficial ingredients 3
Harmful ingredients 0
Owned by MaserGrup
Category Yogurt

Key ingredients 4

Organic Mango Puree
Good

Organic mango puree is a natural source of vitamins and antioxidants. The organic certification ensures it is free from synthetic pesticides and GMOs. It provides natural sweetness and flavor without added sugars.

Benefits

Rich in vitamins A and C, which support immune function and skin health. Contains dietary fiber that aids digestion.

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Organic Yogurt
Very Good

Organic yogurt made from pasteurized whole milk and bacterial cultures is a high-quality source of probiotics. The organic certification indicates it is free from synthetic hormones and antibiotics. It supports gut health and provides essential nutrients like calcium and protein.

Benefits

Contains live cultures that promote a healthy gut microbiome. Provides calcium and protein essential for bone health and muscle maintenance.

Organic Corn Starch
Neutral

Organic corn starch is used as a thickening agent in foods. The organic certification ensures it is non-GMO and free from synthetic pesticides. It has minimal nutritional value but is generally considered safe.

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Organic Lemon Juice Concentrate
Good

Organic lemon juice concentrate adds natural acidity and flavor to foods. The organic certification ensures it is free from synthetic pesticides and additives. It can enhance the flavor profile and provide a source of vitamin C.

Benefits

Provides vitamin C, which is important for immune function and skin health. Adds a refreshing citrus flavor to the product.

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Processing

Group 3 · Processed

Processed Foods

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