FRESH SALSA

Image: Open Food Facts (CC BY-SA 3.0)

Common questions

Is FRESH SALSA healthy?

FRESH SALSA scores 75/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This fresh salsa contains high-quality ingredients like tomatoes, onions, jalapenos, cilantro, and lime juice, which are minimally processed and retain their nutritional benefits.

How processed is FRESH SALSA?

FRESH SALSA is NOVA Group 3: Processed Foods.

Which ingredients drive FRESH SALSA's score?

In Scout's ingredient-by-ingredient analysis, Tomatoes, Onions, Jalapeno count in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

You might also like

See more

FRESH SALSA

IncredibleFresh
75 Good

Analysis updated May 2026 · How Scout scores

View on Amazon

At a glance

Beneficial ingredients 5
Harmful ingredients 0
Owned by Fruit Dynamics LLC
Category Condiments
Summary

This fresh salsa contains high-quality ingredients like tomatoes, onions, jalapenos, cilantro, and lime juice, which are minimally processed and retain their nutritional benefits. The presence of citric acid as an additive is minimal and does not significantly detract from the overall quality. Despite being processed, the clean ingredient list and absence of harmful additives contribute to a favorable rating within the constraints of its processing level.

Key ingredients 7

Tomatoes
Good

Tomatoes are rich in vitamins and antioxidants, supporting overall health and immune function.

See more about Tomatoes →
Onions
Good

Onions contain compounds that may support heart health and provide anti-inflammatory benefits.

See more about Onions →
Jalapeno
Good

Jalapenos add flavor and contain capsaicin, which may boost metabolism and provide antioxidant properties.

Cilantro
Good

Cilantro is a source of vitamins and antioxidants, contributing to detoxification and immune support.

See more about Cilantro →
Lime juice
Good

Lime juice provides vitamin C and enhances flavor while supporting immune health.

See more about Lime juice →
Salt
Neutral

Salt is used for flavor enhancement but should be consumed in moderation to avoid health issues.

See more about Salt →
Citric acid
Neutral

Citric acid acts as a preservative and flavor enhancer, commonly found in processed foods.

See more about Citric acid →

Processing

Group 3 · Processed

Processed Foods

Get the full breakdown in the Scout appTake Scout shopping

Scan any product to see lab results, healthy alternatives, and your personalized analysis.

Download on theApp Store GET IT ONGoogle Play

More in Condiments