Tajín® Clásico Reduced Sodium Seasoning Chili Lime Seasoning 9 oz

Tajín Clasico
70 Good
$5.94 · 5 oz · pack of 2
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Summary

This seasoning contains beneficial ingredients like chili peppers and sea salt, which are minimally processed and provide natural nutrients and flavor. The product is processed but does not contain harmful additives or seed oils, maintaining a relatively clean ingredient list. The use of citric acid is common in such products for flavor enhancement and preservation, contributing to its processing level.

At a glance

Beneficial ingredients 2
Harmful ingredients 0
Owned by Industrias Tajín, S.A. de C.V.
Category Condiments

Key ingredients 3

Chili peppers
Good

Chili peppers are a natural source of capsaicin, which may have anti-inflammatory and metabolism-boosting properties. They are minimally processed and retain their natural nutrients. The presence of antioxidants in chili peppers can support overall health.

Risks

Some individuals may experience digestive discomfort or allergic reactions to chili peppers.

Benefits

Rich in vitamins A and C, chili peppers can enhance immune function and provide antioxidant benefits.

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Sea salt
Good

Sea salt is a minimally processed source of sodium and trace minerals. It is often preferred over refined table salt due to its natural mineral content. The use of sea salt can enhance flavor without excessive processing.

Risks

Excessive consumption of sodium can lead to high blood pressure and other cardiovascular issues.

Benefits

Provides essential electrolytes and trace minerals that are beneficial for maintaining fluid balance and nerve function.

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Citric acid
Neutral

Citric acid is a common food additive used to enhance flavor and preserve freshness. It is typically derived from citrus fruits or produced via fermentation. While it is generally recognized as safe, it is a processed ingredient.

Risks

In rare cases, citric acid may cause irritation or allergic reactions in sensitive individuals.

Benefits

Acts as a natural preservative and can enhance the tartness and flavor profile of foods.

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Processing

Group 3 · Processed

Processed Foods

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