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Better butter

Image: Open Food Facts (CC BY-SA 3.0)

Common questions

Is Better butter healthy?

Better butter scores 68/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This product contains beneficial ingredients like butter and honey, which are less processed and provide some nutritional benefits.

How processed is Better butter?

Better butter is NOVA Group 3: Processed Foods.

Which ingredients drive Better butter's score?

In Scout's ingredient-by-ingredient analysis, Butter, Honey count in its favor; Confectioners sugar is flagged as an ingredient of concern. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Better butter

68 Fair

Analysis updated September 2026 · How Scout scores

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At a glance

Beneficial ingredients 2
Harmful ingredients 1
Category Butter
Summary

This product contains beneficial ingredients like butter and honey, which are less processed and provide some nutritional benefits. However, the presence of confectioners sugar, a highly refined ingredient, contributes to its processed nature and potential health concerns such as obesity and diabetes. The product's processing level limits its score, despite having some redeeming qualities.

Key ingredients 4

Butter
Good

Butter is a natural source of saturated fats and fat-soluble vitamins. It is minimally processed, especially when made from cream and salt. Grass-fed butter is particularly high in beneficial omega-3 fatty acids and vitamin K2.

Risks

Excessive consumption of saturated fats may contribute to heart disease in some individuals.

Benefits

Rich in fat-soluble vitamins like A, D, E, and K, and provides a source of energy and flavor.

See more about Butter →
Honey
Good

Honey is a natural sweetener with antioxidant properties. It is less processed than refined sugars and contains trace amounts of vitamins and minerals. Raw honey may offer additional health benefits due to its antimicrobial properties.

Risks

High sugar content can contribute to weight gain and blood sugar spikes if consumed in excess.

Benefits

Contains antioxidants and has potential antimicrobial properties, making it a healthier alternative to refined sugar.

See more about Honey →
Filtered water
Neutral

Filtered water is used to adjust the consistency and texture of food products. It is a neutral ingredient with no direct nutritional impact. The filtration process removes impurities, ensuring safety and quality.

See more about Filtered water →
Confectioners sugar
Bad

Confectioners sugar is a highly refined sugar used for its fine texture. It is processed to remove impurities and often contains added cornstarch to prevent clumping. High consumption of refined sugars is linked to various health issues, including obesity and diabetes.

Risks

Excessive intake can lead to weight gain, insulin resistance, and increased risk of chronic diseases.

Processing

Group 3 · Processed

Processed Foods

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