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Organic Stuffed Smoked Garlic Green Olives

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Common questions

Is Organic Stuffed Smoked Garlic Green Olives healthy?

Organic Stuffed Smoked Garlic Green Olives scores 85/100 on Scout's independent analysis of ingredients, additives, and lab results — one of the stronger scores in Scout's catalog. This product features high-quality ingredients such as organic green olives and organic smoked garlic, which provide healthy fats and antioxidants.

How processed is Organic Stuffed Smoked Garlic Green Olives?

Organic Stuffed Smoked Garlic Green Olives is NOVA Group 3: Processed Foods.

Which ingredients drive Organic Stuffed Smoked Garlic Green Olives' score?

In Scout's ingredient-by-ingredient analysis, Organic Green Olives, Organic Smoked Garlic, Sea Salt count in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Organic Stuffed Smoked Garlic Green Olives

Sprouts Farmers Market
85 Excellent

Analysis updated July 2026 · How Scout scores

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At a glance

Beneficial ingredients 3
Harmful ingredients 0
Owned by Sprouts Farmers Market
Category Olives
Summary

This product features high-quality ingredients such as organic green olives and organic smoked garlic, which provide healthy fats and antioxidants. The use of sea salt and minimal additives contributes to a clean label. Despite being processed, the absence of harmful additives and the organic certification support a high score within the processed food category.

Key ingredients 5

Organic Green Olives
Good

Whole food source providing healthy monounsaturated fats and antioxidants.

Organic Smoked Garlic
Good

Natural flavoring ingredient offering beneficial plant compounds and antioxidants.

Sea Salt
Good

Minimally processed natural mineral salt that provides essential sodium and trace minerals.

See more about Sea Salt →
Water
Neutral

Essential for hydration and used as a basic processing medium.

See more about Water →
Lactic Acid
Neutral

Common organic acid used for pH regulation and safe food preservation.

See more about Lactic Acid →

Processing

Group 3 · Processed

Processed Foods

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