At a glance
Summary
This product contains organic ingredients such as yellow corn meal, dehydrated garlic, and basil, which are beneficial and free from synthetic chemicals. The presence of ascorbic acid and beta carotene adds nutritional value. However, it is a processed food, which limits its score potential despite the clean ingredient list.
Key ingredients 8
Organic yellow corn mealGood
Organic yellow corn meal is a whole grain ingredient providing carbohydrates and fiber. Being organic, it is free from synthetic pesticides and GMOs. It is a staple in many diets and offers essential nutrients.
Risks
Potential allergen for individuals with corn allergies.
Benefits
Provides energy and essential nutrients like fiber and B vitamins.
Organic dehydrated garlicGood
Organic dehydrated garlic is a flavorful ingredient with potential health benefits. It is known for its antioxidant properties and ability to enhance immune function. Being organic, it is free from synthetic chemicals.
Risks
May cause digestive discomfort in sensitive individuals.
Benefits
Contains antioxidants and compounds that may support heart health and immune function.
Organic basilGood
Organic basil is a herb that adds flavor and aroma to dishes. It contains essential oils and antioxidants. Being organic, it is free from synthetic pesticides.
Benefits
Rich in antioxidants and may have anti-inflammatory properties.
Ascorbic acidGood
Ascorbic acid, also known as vitamin C, is an antioxidant that helps preserve food quality. It is essential for collagen synthesis and immune function. It is commonly used to prevent oxidation in foods.
Benefits
Supports immune function and acts as an antioxidant.
Beta caroteneGood
Beta carotene is a precursor to vitamin A and acts as an antioxidant. It is important for vision and immune health. It is naturally found in many fruits and vegetables.
Risks
Excessive intake can lead to carotenemia, a harmless condition causing yellowing of the skin.
Benefits
Supports vision and immune health, and acts as an antioxidant.
WaterNeutral
Water is a neutral ingredient used as a solvent and to provide moisture. It does not contribute any calories or nutrients. It is essential for the consistency of the product.
See more about Water →SaltNeutral
Salt is used to enhance flavor and preserve food. It is a common ingredient in processed foods. Excessive consumption can lead to health issues like hypertension.
Risks
High sodium intake can contribute to hypertension and cardiovascular issues.
Benefits
Essential for maintaining fluid balance and nerve function in the body.
Tartaric acidNeutral
Tartaric acid is used as an acidulant and stabilizer in foods. It is naturally occurring in many plants, particularly grapes. It helps maintain the stability and quality of the product.
Risks
Excessive consumption may cause digestive discomfort.
Benefits
Helps maintain product stability and enhances flavor.
Processing
Processed Foods
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