Edmond Fallout Dijon Mustard 7.4 Oz
Analysis updated October 2026 · How Scout scores
At a glance
Summary
This Dijon mustard contains beneficial ingredients like mustard seeds and horseradish, which offer potential health benefits such as anti-inflammatory properties. However, the presence of potassium metabisulphite, a synthetic preservative, is a concern due to potential allergic reactions. The product is moderately processed, which limits its score despite the overall clean ingredient list.
Key ingredients 9
Mustard seedsGood
Mustard seeds are a source of beneficial compounds like glucosinolates, which have potential anti-inflammatory and antioxidant properties. They are minimally processed and retain their natural nutrients. Mustard seeds can enhance flavor without adding calories.
Risks
May cause allergic reactions in sensitive individuals.
Benefits
Rich in antioxidants and may support digestive health.
HorseradishGood
Horseradish is a root vegetable known for its pungent flavor and potential health benefits. It contains compounds that may have anti-inflammatory and antimicrobial effects. It is used in small amounts to enhance flavor.
Risks
May cause irritation to the digestive tract if consumed in large quantities.
Benefits
Contains glucosinolates which may support immune function.
WaterNeutral
Water is a neutral ingredient used as a solvent and to adjust the consistency of the product. It does not contribute any nutritional value or health risks. It is essential for the formulation but does not impact health directly.
See more about Water →VinegarNeutral
Vinegar is used for its acidic properties and flavor enhancement. It is a natural preservative and can aid in digestion. The acetic acid in vinegar can help balance pH levels in the body.
Risks
Excessive consumption may lead to enamel erosion or digestive discomfort.
Benefits
May aid in digestion and has antimicrobial properties.
SaltNeutral
Salt is used to enhance flavor and preserve the product. It is a common culinary ingredient but does not provide additional health benefits. Excessive intake can lead to health issues like hypertension.
Risks
High sodium intake is associated with increased blood pressure and cardiovascular risk.
Benefits
Essential for maintaining fluid balance and nerve function.
Mustard seeds husksNeutral
Mustard seeds husks are the outer layer of mustard seeds, providing fiber and texture. They are minimally processed and do not significantly impact health. They contribute to the product's texture and fiber content.
Benefits
Provides dietary fiber which aids in digestion.
Citric acidNeutral
Citric acid is a natural acidulant used to enhance flavor and preserve freshness. It is commonly found in citrus fruits and is generally recognized as safe. It helps maintain the product's acidity and stability.
Risks
Excessive consumption may cause tooth enamel erosion.
Benefits
Acts as a natural preservative and enhances flavor.
SpiceNeutral
Spice is used to enhance the flavor profile of the product. It is a generic term that can include various natural spices. Spices are generally beneficial for adding flavor without calories.
Benefits
Enhances flavor and may provide antioxidant properties depending on the specific spices used.
Potassium metabisulphiteBad
Potassium metabisulphite is a preservative used to prevent spoilage and discoloration. It is a synthetic additive that can cause allergic reactions in sensitive individuals. Its use is regulated due to potential health concerns.
Risks
May cause allergic reactions or respiratory issues in sensitive individuals.
Processing
Processed Foods
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