GALVANINA, ORGANIC FRU.IT, SPARKLING BEVERAGE WITH PULP, CLEMENTINE
Analysis updated September 2026 · How Scout scores
At a glance
Summary
This sparkling beverage contains organic fruit juices and pulp, which provide natural sweetness and some nutritional benefits. However, it is heavily processed and includes added organic cane sugar, contributing to a high sugar content. The presence of 'natural flavors' adds to the processing level, raising concerns about transparency and the use of highly processed flavoring agents.
Key ingredients 9
Organic Clementine Juice From ConcentrateGood
Organic clementine juice from concentrate is a good source of natural sugars and vitamin C. Being organic, it is free from synthetic pesticides and fertilizers. It provides a natural sweetness and some nutritional benefits from the fruit.
Risks
Excessive consumption may contribute to high sugar intake.
Benefits
Rich in vitamin C and antioxidants, supporting immune health.
Organic Lemon PulpGood
Organic lemon pulp adds natural flavor and some fiber to the beverage. It is minimally processed and retains some nutrients from the lemon. The organic certification ensures it is free from synthetic chemicals.
Benefits
Provides dietary fiber and vitamin C, supporting digestive health.
Organic Orange PulpGood
Organic orange pulp contributes natural sweetness and fiber to the drink. It is a source of vitamin C and other antioxidants. The organic nature ensures it is grown without harmful pesticides.
Benefits
Rich in vitamin C and fiber, promoting immune and digestive health.
Organic Carrot Juice From ConcentrateGood
Organic carrot juice from concentrate provides beta-carotene and other nutrients. It is a natural source of sweetness and color. The organic certification ensures it is free from synthetic additives.
Benefits
High in beta-carotene, which is converted to vitamin A, supporting eye health.
Ascorbic Acid (Vitamin C)Good
Ascorbic acid, also known as vitamin C, is an essential nutrient that supports immune function. It is added to enhance the nutritional profile of the beverage. It acts as an antioxidant, protecting cells from damage.
Benefits
Supports immune health and acts as an antioxidant.
Carbonated Mineral WaterNeutral
Carbonated mineral water is a neutral ingredient that provides the base for the beverage. It is simply water with dissolved carbon dioxide, which gives it fizz. There are no significant health impacts associated with its consumption.
Citric AcidNeutral
Citric acid is used as a natural preservative and flavor enhancer. It is commonly found in citrus fruits and is generally recognized as safe. It helps maintain the acidity and freshness of the beverage.
Risks
Excessive consumption may cause dental erosion.
Organic Cane SugarBad
Organic cane sugar is a refined sugar that contributes to the overall sugar content of the beverage. Despite being organic, it still poses health risks associated with high sugar consumption. It can lead to increased calorie intake and potential weight gain.
Risks
High sugar intake is linked to obesity, diabetes, and heart disease.
Natural FlavorsBad
Natural flavors are a catch-all term for flavoring agents derived from natural sources. They are highly processed and can contain a variety of chemical compounds. The lack of transparency in their composition is a concern.
Risks
Potential for undisclosed allergens and additives.
Processing
Ultra-Processed Foods
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