NOW Supplements Vitamin D 1 000 IU Dry High Potency Strong Bones* Structural Support* 120 Veg Capsules

Rice flour is commonly used as a filler in supplements and does not provide significant nutritional benefits. It is a gluten-free alternative to wheat flour, making it suitable for those with gluten sensitivities. However, it is primarily used for its bulk properties rather than nutritional value.

Hypromellose is a cellulose-based compound used to form capsules and is considered safe for consumption. It is a vegetarian alternative to gelatin, making it suitable for vegans and vegetarians. It does not contribute any nutritional value but is essential for capsule formation.

Stearic acid is a fatty acid used as a lubricant in supplement manufacturing. It is derived from vegetable sources and is generally recognized as safe. While it does not provide nutritional benefits, it aids in the manufacturing process.

Maltodextrin is a carbohydrate used as a filler or to improve texture in supplements. It is derived from starch and is easily digestible, providing quick energy. However, it does not offer significant nutritional benefits.

Silicon dioxide is used as an anti-caking agent to prevent clumping in powdered supplements. It is naturally occurring and considered safe for consumption. It does not contribute to nutritional value but ensures product consistency.

Ethyl cellulose is used as a coating agent in supplements to control the release of active ingredients. It is a chemically modified cellulose and is considered safe for use. It does not provide nutritional benefits but is important for controlled release formulations.

Mixed tocopherols are a form of vitamin E used as an antioxidant to preserve the freshness of supplements. They are derived from natural sources and help prevent oxidation. While beneficial as an antioxidant, their presence in small amounts in this context does not significantly impact nutritional value.