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2% Reduced Fat Milk

Image: Open Food Facts (CC BY-SA 3.0)

Common questions

Is 2% Reduced Fat Milk healthy?

2% Reduced Fat Milk scores 85/100 on Scout's independent analysis of ingredients, additives, and lab results — one of the stronger scores in Scout's catalog. This 2% Reduced Fat Milk is minimally processed, retaining its natural nutritional profile with essential nutrients like calcium and protein.

How processed is 2% Reduced Fat Milk?

2% Reduced Fat Milk is NOVA Group 1: Unprocessed or Minimally Processed Foods.

Which ingredients drive 2% Reduced Fat Milk's score?

In Scout's ingredient-by-ingredient analysis, Milk, Fat Free Milk, Vitamin D3 count in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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2% Reduced Fat Milk

The Fresh Market
85 Excellent

Analysis updated August 2026 · How Scout scores

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At a glance

Beneficial ingredients 3
Harmful ingredients 0
Owned by Cencosud
Category Milk
Summary

This 2% Reduced Fat Milk is minimally processed, retaining its natural nutritional profile with essential nutrients like calcium and protein. The addition of Vitamin A Palmitate and Vitamin D3 enhances its nutritional value, supporting bone health and preventing deficiencies. The product's clean ingredient list and minimal processing contribute to its high rating.

Key ingredients 4

Milk
Good

Provides high-quality protein, calcium, and essential nutrients to support overall health.

See more about Milk →
Fat Free Milk
Good

Adds dairy protein and nutrients while helping to reduce the overall fat content of the product.

Vitamin D3
Good

Beneficial ingredient — whole-food or functional value in this product class.

See more about Vitamin D3 →
Vitamin A Palmitate
Neutral

Added to fortify the milk and restore vitamin content lost during the fat reduction process.

See more about Vitamin A Palmitate →

Processing

Group 1 · Minimally processed

Unprocessed or Minimally Processed Foods

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