Common questions

Is 2% Reduced Fat Ultra-Filtered Milk healthy?

2% Reduced Fat Ultra-Filtered Milk scores 85/100 on Scout's independent analysis of ingredients, additives, and lab results — one of the stronger scores in Scout's catalog. This product is minimally processed, featuring ultra-filtered milk that enhances protein content and reduces sugar, making it a nutritious choice.

How processed is 2% Reduced Fat Ultra-Filtered Milk?

2% Reduced Fat Ultra-Filtered Milk is NOVA Group 1: Unprocessed or Minimally Processed Foods.

Which ingredients drive 2% Reduced Fat Ultra-Filtered Milk's score?

In Scout's ingredient-by-ingredient analysis, Reduced Fat, Ultra-Filtered Milk, Vitamin D3 count in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

Dairyland 3.25% Ultrafiltered Homogenized Milk

Dairyland

Kirkland Signature Ultra-Filtered Reduced Fat Milk

Kirkland Signature

Raw Milk

Grass fed whole Raw Milk

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2% Reduced Fat Ultra-Filtered Milk

Name: 2% Reduced Fat Ultra-Filtered Milk
Brand: H-E-B Mootopia

H-E-B Mootopia

Excellent

Analysis updated August 2026 · How Scout scores

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At a glance

Beneficial ingredients 3

Harmful ingredients 0

Owned by H-E-B

Category Milk

Summary

This product is minimally processed, featuring ultra-filtered milk that enhances protein content and reduces sugar, making it a nutritious choice. The addition of lactase enzyme improves digestibility for lactose-intolerant individuals, and vitamin D3 fortification supports bone health. Its clean ingredient list and minimal processing contribute to a high rating.

Key ingredients 5

Ultra-Filtered Milk

Very Good

Milk that has undergone ultra-filtration to concentrate protein and calcium while reducing sugar naturally.

Reduced Fat

Good

Indicates a lower fat content, which helps reduce saturated fat intake while maintaining dairy nutrition.

Vitamin D3

Good

Essential vitamin added to support calcium absorption and bone health.

See more about Vitamin D3 →

Lactase Enzyme

Neutral

An enzyme added to break down lactose, making the milk easier to digest for those with lactose sensitivity.

See more about Lactase Enzyme →

Vitamin A Palmitate

Neutral

Standard formulation ingredient — neither beneficial nor harmful at typical use.

See more about Vitamin A Palmitate →

Processing

Group 1 · Minimally processed

Unprocessed or Minimally Processed Foods

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