Dutch Chocolate Whey Isolate
Analysis updated June 2026 · How Scout scores
At a glance
Summary
This protein powder features high-quality whey protein isolate, which is a complete and rapidly absorbed protein source, beneficial for muscle repair and growth. The inclusion of cocoa processed with alkali provides a rich flavor, though it slightly reduces antioxidant content. The product is relatively clean with minimal additives, but the presence of dicalcium phosphate and magnesium oxide, while beneficial, indicates some level of processing typical for supplements.
Key ingredients 5
Whey Protein IsolateVery Good
Whey Protein Isolate is a high-quality source of complete protein, supporting muscle repair and overall nutrition with minimal fat and carbs.
See more about Whey Protein Isolate →Cocoa (Processed with Alkali)Neutral
Processed cocoa adds flavor and antioxidants but may have reduced nutrient content due to alkalization.
See more about Cocoa (Processed with Alkali) →Dicalcium PhosphateNeutral
Dicalcium Phosphate is used as a mineral supplement and stabilizer, providing calcium and phosphorus.
See more about Dicalcium Phosphate →Potassium ChlorideNeutral
Potassium Chloride helps maintain electrolyte balance and flavor enhancement in the product.
See more about Potassium Chloride →Magnesium OxideNeutral
Magnesium Oxide supplies magnesium, an essential mineral involved in many bodily functions.
See more about Magnesium Oxide →Processing
Processed Culinary Ingredients
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