ORGANIC RED HEIRLOOM

Organic tomatoes are rich in vitamins A and C, and antioxidants like lycopene. Being organic, they are grown without synthetic pesticides or fertilizers, enhancing their nutritional profile. Lycopene is known for its potential to reduce the risk of chronic diseases.

Water is used as a solvent and to adjust the consistency of the product. It is a neutral ingredient with no direct nutritional impact. Its presence ensures the product maintains the desired texture and moisture content.

Organic carrots are a good source of beta-carotene, fiber, vitamin K1, and antioxidants. The organic certification ensures they are free from synthetic pesticides and fertilizers. Beta-carotene is converted into vitamin A, which is essential for vision and immune function.

Organic onions provide vitamins, minerals, and antioxidants, particularly quercetin. Being organic, they are cultivated without harmful chemicals, enhancing their health benefits. Quercetin has anti-inflammatory and antihistamine properties.

Organic tomato paste is concentrated with nutrients like lycopene, vitamins C and K. The organic nature ensures no synthetic additives are present, preserving its health benefits. Lycopene is linked to reduced risk of heart disease and cancer.

High-quality monounsaturated fat with anti-inflammatory properties. Contains antioxidants that support heart health. Cold-pressed extraction preserves beneficial compounds.

Organic cane sugar is a natural sweetener derived from sugarcane. It is less processed than refined sugar, retaining some molasses content. While it provides energy, excessive consumption can lead to health issues like obesity and diabetes.

Organic garlic is known for its potent medicinal properties, including antibacterial and antiviral effects. The organic certification ensures it is free from synthetic chemicals, enhancing its health benefits. It contains allicin, which may help reduce blood pressure and cholesterol levels.

Organic spices like basil and oregano add flavor and contain antioxidants. Being organic, they are free from synthetic pesticides, enhancing their health benefits. These spices have anti-inflammatory and antimicrobial properties.

Unrefined sea salt — a minimally processed, natural source of sodium and essential trace minerals, and a legitimate whole-food seasoning. Treated as a positive ingredient.