At a glance
Summary
This butter is made from pasteurized cream, which is a high-quality ingredient with minimal processing. It contains no harmful additives or seed oils, making it a clean and wholesome choice. The product's simplicity and purity contribute to its high rating, although it is slightly less optimal than raw, cultured butter due to pasteurization.
Key ingredients 1
Pasteurised CreamGood
Provides natural dairy fats and essential fat-soluble nutrients derived from pasteurised milk cream.
Processing
Processed Culinary Ingredients
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