MULTIGRAIN BREAD WITH QUINOA

Common questions

Is MULTIGRAIN BREAD WITH QUINOA healthy?

MULTIGRAIN BREAD WITH QUINOA scores 65/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This multigrain bread with quinoa contains several beneficial ingredients such as organic grains and quinoa, which contribute to its nutritional value.

How processed is MULTIGRAIN BREAD WITH QUINOA?

MULTIGRAIN BREAD WITH QUINOA is NOVA Group 4: Ultra-Processed Foods.

Which ingredients drive MULTIGRAIN BREAD WITH QUINOA's score?

In Scout's ingredient-by-ingredient analysis, Organic Brown Flax Seeds, Organic Rye Meal, Organic Barley Flakes count in its favor; Organic brown sugar, Organic canola oil are flagged as ingredients of concern. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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MULTIGRAIN BREAD WITH QUINOA

Grace Baking Organic
65 Fair

Analysis updated July 2026 · How Scout scores

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At a glance

Beneficial ingredients 7
Harmful ingredients 2
Owned by Grace Baking Company
Category Bread
Summary

This multigrain bread with quinoa contains several beneficial ingredients such as organic grains and quinoa, which contribute to its nutritional value. However, the presence of organic canola oil, a processed seed oil, and the use of organic lecithin as an emulsifier indicate a higher level of processing. Despite its organic ingredients, the bread is classified as ultra-processed, which limits its overall health score.

Key ingredients 12

Organic quinoa
Very Good

Quinoa is a nutrient-dense seed rich in protein and essential amino acids, beneficial for a balanced diet.

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Organic Brown Flax Seeds
Good

Part of Organic grain blend. This blend adds fiber and nutrients, supporting digestive health and overall nutrition.

Organic Rye Meal
Good

Part of Organic grain blend. This blend adds fiber and nutrients, supporting digestive health and overall nutrition.

Organic Barley Flakes
Good

Part of Organic grain blend. This blend adds fiber and nutrients, supporting digestive health and overall nutrition.

Organic Cracked Wheat
Good

Part of Organic grain blend. This blend adds fiber and nutrients, supporting digestive health and overall nutrition.

Organic Cracked Red Fiee
Good

Part of Organic grain blend. This blend adds fiber and nutrients, supporting digestive health and overall nutrition.

Sea salt
Good

Sea salt provides essential minerals and enhances flavor without adverse health effects when consumed in moderation.

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Organic wheat flour
Neutral

This is a common base ingredient providing carbohydrates; it is neutral in health impact.

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Water
Neutral

Water is essential for dough formation and has no direct health concerns.

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Organic wheat gluten
Neutral

Wheat gluten provides structure to the bread but has no significant health benefits or concerns.

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Organic brown sugar
Bad

Brown sugar adds sweetness but contributes empty calories and excess sugar intake.

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Organic canola oil
Very Bad

Canola oil is highly processed and may contain trans fats or unhealthy omega-6 fatty acids, which are linked to inflammation.

See more about Organic canola oil →

Processing

Group 4 · Ultra-processed

Ultra-Processed Foods

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