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Minerva Dairy AMISH ROLL BUTTER

Common questions

Is Minerva Dairy AMISH ROLL BUTTER healthy?

Minerva Dairy AMISH ROLL BUTTER scores 82/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This product is made from high-quality ingredients, including pasteurized cream and sea salt, which are minimally processed.

How processed is Minerva Dairy AMISH ROLL BUTTER?

Minerva Dairy AMISH ROLL BUTTER is NOVA Group 2: Processed Culinary Ingredients.

Which ingredients drive Minerva Dairy AMISH ROLL BUTTER's score?

In Scout's ingredient-by-ingredient analysis, Pasteurized cream, Sea salt count in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Minerva Dairy AMISH ROLL BUTTER

Minerva Dairy
82 Good

Analysis updated August 2026 · How Scout scores

$39.96 · 32 oz · $1.25 / ounce
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At a glance

Beneficial ingredients 2
Harmful ingredients 0
Owned by MINERVA DAIRY
Category Butter
Summary

This product is made from high-quality ingredients, including pasteurized cream and sea salt, which are minimally processed. The use of pasteurized cream ensures safety while retaining nutritional value, and sea salt adds flavor without excessive refinement. Its simple ingredient list and low processing level contribute to its high rating.

Key ingredients 2

Pasteurized cream
Good

Pasteurized cream is a high-quality source of dairy fat, providing essential fatty acids and fat-soluble vitamins. The pasteurization process ensures safety by eliminating harmful bacteria while retaining nutritional value. It is a minimally processed ingredient, making it a wholesome choice for butter production.

Benefits

Rich in fat-soluble vitamins such as A, D, E, and K, which are essential for various bodily functions. Provides a source of energy and supports the absorption of other nutrients.

See more about Pasteurized cream →
Sea salt
Good

Sea salt is a natural source of sodium and trace minerals, enhancing flavor without excessive processing. It is less refined than table salt, retaining beneficial minerals. Its use in butter contributes to the product's overall quality and taste.

Risks

Excessive sodium intake can lead to health issues such as hypertension; moderation is advised.

Benefits

Provides essential sodium and trace minerals that are important for maintaining fluid balance and nerve function. Enhances the flavor of foods naturally.

See more about Sea salt →

Processing

Group 2 · Culinary ingredients

Processed Culinary Ingredients

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Amazon pricing & content

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