At a glance
Summary
This collagen bar features a clean ingredient list with beneficial components such as creamy peanut butter, almond butter, and collagen peptides, which provide healthy fats and protein. The use of natural sweeteners like maple syrup and honey, along with the absence of seed oils and artificial additives, enhances its nutritional profile. Despite being processed, the bar maintains a high quality due to its minimal additives and reliance on whole-food ingredients.
Key ingredients 12
Creamy peanut butterGood
Creamy peanut butter is a source of healthy fats and protein. It contains monounsaturated fats that support heart health. The natural oils and proteins make it a nutritious addition to the bar.
Risks
Potential allergen for individuals with peanut allergies.
Benefits
Rich in protein and healthy fats, which can support muscle maintenance and cardiovascular health.
Maple syrupGood
Beneficial ingredient — whole-food or functional value in this product class.
Risks
Excessive consumption can lead to increased blood sugar levels.
Benefits
Provides a natural source of sweetness with some trace minerals.
Multi Collagen Protein VanillaGood
Collagen protein supports skin, joint, and bone health. It is derived from animal sources, providing a complete amino acid profile. The vanilla flavor adds a pleasant taste without artificial additives.
Benefits
Supports skin elasticity and joint health due to its rich amino acid content.
Coconut flourGood
Coconut flour is a gluten-free alternative rich in fiber and healthy fats. It is minimally processed and retains nutrients from the coconut. Its high fiber content aids in digestion and satiety.
Benefits
High in fiber, which supports digestive health and helps maintain stable blood sugar levels.
VanillaGood
Beneficial ingredient — whole-food or functional value in this product class.
Benefits
Adds natural flavor without artificial additives.
Creamy almond butterGood
Almond butter is a source of healthy fats, protein, and vitamin E. It contains monounsaturated fats that are beneficial for heart health. The creamy texture enhances the bar's palatability.
Risks
Potential allergen for individuals with nut allergies.
Benefits
Rich in monounsaturated fats and vitamin E, supporting heart health and providing antioxidant benefits.
Multi Collagen Protein ChocolateGood
Chocolate-flavored collagen protein supports skin, joint, and bone health. It provides a complete amino acid profile and a rich chocolate taste. The chocolate flavor is achieved without artificial additives.
Benefits
Supports skin elasticity and joint health, with the added benefit of a chocolate flavor.
Cocoa powderGood
Cocoa powder is rich in antioxidants and provides a natural chocolate flavor. It contains flavonoids that may support heart health. Its use in the bar adds depth of flavor and nutritional benefits.
Benefits
Rich in antioxidants, which may help reduce inflammation and support cardiovascular health.
HoneyGood
Traditional whole-food sweetener with trace enzymes and antioxidants.
Risks
Excessive consumption can lead to increased blood sugar levels.
Benefits
Provides natural sweetness and contains trace amounts of antioxidants.
Collagen peptidesGood
Collagen peptides support skin, joint, and bone health. They are easily absorbed and provide a complete amino acid profile. Their inclusion in the bar enhances its protein content.
Benefits
Supports skin elasticity and joint health due to its rich amino acid content.
Dark chocolateGood
Dark chocolate is rich in antioxidants and contains flavonoids that support heart health. It provides a rich flavor and is less processed than milk chocolate. Its moderate consumption can be part of a healthy diet.
Risks
May contain added sugars; moderation is key.
Benefits
Rich in antioxidants, which may help reduce inflammation and support cardiovascular health.
Flaky sea saltGood
Flaky sea salt is a natural source of sodium and trace minerals. It is minimally processed and adds flavor without excessive sodium. Its use enhances the taste profile of the bar.
Benefits
Provides essential minerals and enhances flavor without excessive sodium.
Processing
Processed Foods
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