At a glance
Summary
This product is made primarily from whole kernel corn, which is a minimally processed ingredient that retains its natural nutrients, providing dietary fiber and essential vitamins. However, it includes calcium propionate, a synthetic preservative that may cause digestive issues in sensitive individuals. The processing level limits the score, but the overall ingredient quality is relatively clean compared to more heavily processed alternatives.
Key ingredients 4
LimeGood
Lime is used in traditional tortilla preparation to aid in nixtamalization, enhancing flavor and nutritional value, making it a beneficial ingredient.
See more about Lime →Specially ground and dehydrated whole kernel cornNeutral
This ingredient is minimally processed and provides a natural source of carbohydrates and fiber, making it a neutral component in the product.
WaterNeutral
Water is essential for the dough formation and is a neutral ingredient with no added health concerns.
See more about Water →Calcium PropionateBad
Calcium propionate is used as a preservative to prevent mold growth, but some consumers prefer to avoid artificial preservatives due to potential sensitivities.
See more about Calcium Propionate →Processing
Processed Foods
Get the full breakdown in the Scout appTake Scout shopping
Scan any product to see lab results, healthy alternatives, and your personalized analysis.
Download on theApp Store GET IT ONGoogle Play