Dececco Dur Wheat Spaghet - 500g

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Common questions

Is Dececco Dur Wheat Spaghet - 500g healthy?

Dececco Dur Wheat Spaghet - 500g scores 85/100 on Scout's independent analysis of ingredients, additives, and lab results — one of the stronger scores in Scout's catalog. This product is made from a single ingredient, durum wheat semolina, which is minimally processed.

How processed is Dececco Dur Wheat Spaghet - 500g?

Dececco Dur Wheat Spaghet - 500g is NOVA Group 1: Unprocessed or Minimally Processed Foods.

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Dececco Dur Wheat Spaghet - 500g

De Cecco
85 Excellent

Analysis updated July 2026 · How Scout scores

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At a glance

Beneficial ingredients 0
Harmful ingredients 0
Owned by F.lli De Cecco di Filippo - Fara San Martino S.p.A.
Category Pasta
Summary

This product is made from a single ingredient, durum wheat semolina, which is minimally processed. It provides a good source of protein and carbohydrates with no added sugars or artificial additives. The simplicity and quality of the ingredient contribute to its high rating.

Key ingredients 1

Durum wheat semolina
Neutral

Durum wheat semolina is a staple ingredient in pasta, providing a source of carbohydrates and protein. It is minimally processed, retaining some of its natural nutrients. While it is a common ingredient in pasta, it does not offer significant health benefits beyond basic nutrition.

Benefits

Provides a source of carbohydrates and protein, essential for energy and muscle maintenance. Contains some fiber, which can aid in digestion.

See more about Durum wheat semolina →

Processing

Group 1 · Minimally processed

Unprocessed or Minimally Processed Foods

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