CHERRY TOMATO WITH BASIL

Agromonte
80 Good
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Summary

This product features high-quality ingredients like cherry tomatoes, basil, and extra virgin olive oil, which are minimally processed and rich in nutrients. However, the presence of added sugar and the processed nature of the product slightly reduce its overall healthiness. Despite being processed, the clean ingredient list without artificial additives supports a relatively high score.

At a glance

Beneficial ingredients 6
Harmful ingredients 1
Owned by Società Agricola Monterosso
Category Vegetables

Key ingredients 8

Cherry tomato
Very Good

Cherry tomatoes are rich in vitamins A and C, which are essential for immune function and skin health. They contain lycopene, a powerful antioxidant that may reduce the risk of certain cancers. Being a whole food, they are minimally processed and retain most of their nutrients.

Benefits

High in antioxidants and vitamins, supporting overall health and reducing inflammation.

Basil
Good

Basil is an aromatic herb known for its anti-inflammatory and antibacterial properties. It contains essential oils and antioxidants that can support immune health. Fresh basil is minimally processed, retaining its beneficial compounds.

Benefits

Provides antioxidants and essential oils that support immune and digestive health.

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Carrot
Good

Carrots are a good source of beta-carotene, which the body converts into vitamin A, essential for vision and immune function. They are also rich in fiber, promoting digestive health. As a whole food, carrots are minimally processed and nutrient-dense.

Benefits

Rich in beta-carotene and fiber, supporting vision and digestive health.

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Onion
Good

Onions are rich in antioxidants and have anti-inflammatory properties. They contain quercetin, which may help reduce blood pressure and improve heart health. Onions are a whole food and retain their nutrients when minimally processed.

Benefits

Provides antioxidants and compounds that support heart health.

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Extra virgin olive oil
Very Good

High-quality monounsaturated fat with anti-inflammatory properties. Contains antioxidants that support heart health. Cold-pressed extraction preserves beneficial compounds.

Benefits

Rich in monounsaturated fats that support heart health and provide anti-inflammatory properties. Contains antioxidants like vitamin E and polyphenols that may reduce oxidative stress.

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Celery
Neutral

Celery is low in calories and provides some vitamins and minerals. It is often used for flavor and texture in dishes. As a whole food, it is minimally processed.

Benefits

Provides some vitamins and minerals, contributing to overall nutrition.

Sea salt
Good

Unrefined sea salt — a minimally processed, natural source of sodium and essential trace minerals, and a legitimate whole-food seasoning. Treated as a positive ingredient.

Risks

Excessive consumption can contribute to high blood pressure and cardiovascular issues.

Benefits

Contains trace minerals and enhances flavor.

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Sugar
Bad

Refined sugar is associated with increased risk of obesity, diabetes, and heart disease. It provides empty calories with no essential nutrients. Excessive consumption can lead to metabolic issues and dental problems.

Risks

High intake can lead to obesity, diabetes, and dental issues.

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Processing

Group 3 · Processed

Processed Foods

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