Kefir Avena e Noci

Whole milk without lactose provides essential nutrients like calcium and vitamin D. The removal of lactose makes it suitable for lactose-intolerant individuals. It retains the beneficial fats and proteins found in regular whole milk.

Chopped nuts are a source of healthy fats, protein, and fiber. They provide essential nutrients such as magnesium and vitamin E. Nuts can contribute to heart health and improved cholesterol levels.

Oatmeal is a whole grain that provides dietary fiber and some protein. It is minimally processed and can support digestive health. However, its presence in small quantities limits its overall impact.

Refined sugar is a source of empty calories with no essential nutrients. Excessive consumption can lead to weight gain and increased risk of chronic diseases. It is often added to enhance sweetness but offers no health benefits.

Lactose-free milk cream provides a rich texture and flavor without lactose. It is suitable for lactose-intolerant individuals. However, it is high in saturated fats, which should be consumed in moderation.

Live lactic ferments are beneficial probiotics that support gut health. They help in maintaining a healthy balance of gut bacteria. Regular consumption can improve digestion and boost the immune system.

Natural aroma is used to enhance the flavor profile of the product. It is derived from natural sources but lacks nutritional value. Its impact is primarily sensory rather than nutritional.