Tomato Basil And Portobello Bolognese

Daily Harvest
78 Good
View on Amazon

Summary

This product features a clean ingredient list with organic components such as tomato puree, quinoa flour, and spinach, which are rich in nutrients and antioxidants. The absence of harmful additives and the use of organic ingredients contribute positively to its health profile. However, as a processed food, its score is capped due to the level of processing involved.

At a glance

Beneficial ingredients 9
Harmful ingredients 0
Owned by Chobani
Category Vegetables

Key ingredients 10

Organic Tomato Puree
Very Good

Organic tomato puree is a minimally processed ingredient rich in vitamins and antioxidants. The organic certification ensures no synthetic pesticides or fertilizers were used. It provides a concentrated source of lycopene, which may support heart health.

Benefits

Rich in lycopene and vitamin C, which are beneficial for heart health and immune function.

See more about Organic Tomato Puree →
Organic Tomatoes
Very Good

Organic tomatoes are a whole food rich in vitamins, minerals, and antioxidants. The organic certification ensures they are free from synthetic pesticides and fertilizers. They are a good source of lycopene, which has been linked to reduced risk of chronic diseases.

Benefits

Provides essential nutrients like vitamin C and potassium, and antioxidants that support overall health.

See more about Organic Tomatoes →
Citric Acid
Neutral

Citric acid is a natural preservative and flavor enhancer commonly used in food products. It is generally recognized as safe when used in moderation. It helps maintain the stability and freshness of the product.

Risks

Excessive consumption may cause dental erosion or gastrointestinal discomfort.

Benefits

Helps preserve the product and enhance flavor without significant nutritional benefits.

See more about Citric Acid →
Cooked Organic Sedani Pasta
Good

Cooked organic sedani pasta is a source of carbohydrates and energy. The organic certification ensures it is free from synthetic pesticides and fertilizers. It provides a base for the dish and contributes to satiety.

Benefits

Provides energy and is a good source of complex carbohydrates.

Organic Brown Rice Flour
Good

Organic brown rice flour is a gluten-free alternative to wheat flour, rich in fiber and essential nutrients. The organic certification ensures it is free from synthetic pesticides and fertilizers. It contributes to the nutritional profile of gluten-free products.

Benefits

Rich in fiber and provides essential nutrients like magnesium and phosphorus.

See more about Organic Brown Rice Flour →
Organic Quinoa Flour
Very Good

Organic quinoa flour is a high-protein, gluten-free flour alternative. The organic certification ensures it is free from synthetic pesticides and fertilizers. It is a complete protein source, providing all essential amino acids.

Benefits

High in protein and fiber, supporting muscle health and digestion.

Organic Spinach
Very Good

Organic spinach is a nutrient-dense leafy green rich in vitamins, minerals, and antioxidants. The organic certification ensures it is free from synthetic pesticides and fertilizers. It is an excellent source of iron and vitamin K.

Benefits

Rich in iron, vitamin K, and antioxidants that support overall health.

See more about Organic Spinach →
Mushrooms
Good

Mushrooms are a low-calorie food rich in vitamins, minerals, and antioxidants. They provide umami flavor and enhance the nutritional profile of dishes. They are a good source of B vitamins and selenium.

Benefits

Provides essential nutrients and antioxidants that support immune function.

See more about Mushrooms →
Hemp Seeds
Very Good

Hemp seeds are a rich source of healthy fats, protein, and essential nutrients. They contain a balanced ratio of omega-3 and omega-6 fatty acids. They are also a complete protein source, providing all essential amino acids.

Benefits

Rich in healthy fats and protein, supporting heart health and muscle maintenance.

See more about Hemp Seeds →
Garlic
Very Good

Garlic is a flavorful herb known for its potential health benefits, including antimicrobial and anti-inflammatory properties. It contains allicin, which may support cardiovascular health. It enhances the flavor profile of dishes naturally.

Benefits

May support heart health and has antimicrobial properties.

See more about Garlic →

Processing

Group 3 · Processed

Processed Foods

Get the full breakdown in the Scout app

Scan any product to see lab results, healthy alternatives, and your personalized analysis.

Download on theApp Store