Asaro Organic Castelvetrano Green Pitted Olives 33.8 Ounce Jar (19 Oz Drained)

Common questions

Is Asaro Organic Castelvetrano Green Pitted Olives 33.8 Ounce Jar (19 Oz Drained) healthy?

Asaro Organic Castelvetrano Green Pitted Olives 33.8 Ounce Jar (19 Oz Drained) scores 85/100 on Scout's independent analysis of ingredients, additives, and lab results — one of the stronger scores in Scout's catalog. This product contains organic olives, which are a high-quality source of monounsaturated fats and antioxidants, contributing positively to heart health and reducing inflammation.

How processed is Asaro Organic Castelvetrano Green Pitted Olives 33.8 Ounce Jar (19 Oz Drained)?

Asaro Organic Castelvetrano Green Pitted Olives 33.8 Ounce Jar (19 Oz Drained) is NOVA Group 3: Processed Foods.

Which ingredients drive Asaro Organic Castelvetrano Green Pitted Olives 33.8 Ounce Jar (19 Oz Drained)'s score?

In Scout's ingredient-by-ingredient analysis, Organic Olives, Sea Salt, Ascorbic Acid count in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Asaro Organic Castelvetrano Green Pitted Olives 33.8 Ounce Jar (19 Oz Drained)

Asaro
85 Excellent

Analysis updated June 2026 · How Scout scores

$21.99 · 4.5 oz · $4.89 / ounce
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At a glance

Beneficial ingredients 3
Harmful ingredients 0
Category Canned Foods
Summary

This product contains organic olives, which are a high-quality source of monounsaturated fats and antioxidants, contributing positively to heart health and reducing inflammation. The ingredient list is clean, with only a few additives like ascorbic acid and lactic acid, which are generally considered safe. Despite being processed, the absence of harmful ingredients such as seed oils or artificial additives supports a higher score within its category.

Key ingredients 5

Organic Olives
Good

Organic olives are a natural source of healthy fats and antioxidants, making them a nutritious choice.

Sea Salt
Good

Beneficial ingredient — whole-food or functional value in this product class.

See more about Sea Salt →
Ascorbic Acid
Good

Vitamin C — beneficial even when serving as a preservative.

See more about Ascorbic Acid →
Water
Neutral

Water is used as a base and does not affect the overall healthiness of the product.

See more about Water →
Lactic Acid
Neutral

Lactic acid is used to control pH and preserve the product, common in fermented foods.

See more about Lactic Acid →

Processing

Group 3 · Processed

Processed Foods

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Amazon pricing & content

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