Sunsquares Sunflower Butter Cacao

Common questions

Is Sunsquares Sunflower Butter Cacao healthy?

Sunsquares Sunflower Butter Cacao scores 80/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This product features a clean ingredient list with minimally processed components like sunflower seed butter, cacao butter, and coconut oil, which are rich in healthy fats and nutrients.

How processed is Sunsquares Sunflower Butter Cacao?

Sunsquares Sunflower Butter Cacao is NOVA Group 3: Processed Foods.

Which ingredients drive Sunsquares Sunflower Butter Cacao's score?

In Scout's ingredient-by-ingredient analysis, Sunflower seed butter, Roasted sunflower seeds, Cacao butter count in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Sunsquares Sunflower Butter Cacao

Urban Remedy
80 Good

Analysis updated August 2026 · How Scout scores

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At a glance

Beneficial ingredients 7
Harmful ingredients 0
Owned by General Mills
Category Butter
Summary

This product features a clean ingredient list with minimally processed components like sunflower seed butter, cacao butter, and coconut oil, which are rich in healthy fats and nutrients. The use of coconut sugar as a sweetener is a better alternative to refined sugars, and the absence of artificial additives or seed oils is a positive aspect. However, as a processed food, it is subject to a processing score cap, which limits its maximum potential score.

Key ingredients 8

Sunflower seed butter
Good

Sunflower seed butter is a nutritious spread made from whole sunflower seeds. It is rich in healthy fats, protein, and essential vitamins and minerals. The processing retains most of the nutrients found in whole seeds.

Benefits

Provides a good source of vitamin E, magnesium, and healthy fats that support heart health.

See more about Sunflower seed butter →
Roasted sunflower seeds
Good

Roasted sunflower seeds are a nutrient-dense snack rich in healthy fats and protein. The roasting process enhances flavor while maintaining nutritional value. They are a good source of vitamin E and selenium.

Benefits

Rich in antioxidants and healthy fats that support cardiovascular health.

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Cacao butter
Good

Cacao butter is a natural fat extracted from cacao beans, known for its rich flavor and smooth texture. It contains healthy saturated fats and antioxidants. The extraction process preserves its beneficial compounds.

Benefits

Provides healthy fats and antioxidants that may support skin health and reduce inflammation.

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Coconut oil
Good

Coconut oil is a plant-based fat known for its medium-chain triglycerides (MCTs) that are easily metabolized for energy. It is minimally processed and retains beneficial compounds. The oil is praised for its potential health benefits.

Risks

High in saturated fats, which should be consumed in moderation.

Benefits

May support weight management and provide quick energy due to its MCT content.

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Cacao powder
Good

Cacao powder is made from ground cacao beans and is rich in antioxidants and flavonoids. It is minimally processed, retaining most of its natural nutrients. Cacao is known for its potential heart health benefits.

Benefits

Rich in antioxidants that may improve heart health and reduce inflammation.

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Vanilla extract
Good

Beneficial ingredient — whole-food or functional value in this product class.

Benefits

Primarily used for flavor enhancement with no significant nutritional benefits.

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Himalayan pink salt
Good

Himalayan pink salt is a mineral-rich salt known for its trace elements and natural pink color. It is minimally processed and contains more minerals than regular table salt. The salt is often praised for its purity and mineral content.

Risks

Excessive consumption can contribute to high blood pressure.

Benefits

Provides essential minerals and can enhance the flavor of foods naturally.

See more about Himalayan pink salt →
Coconut sugar
Neutral

Coconut sugar is a natural sweetener derived from the sap of coconut palm trees. It has a lower glycemic index compared to refined sugar. However, it still contributes to overall sugar intake.

Risks

Excessive consumption may contribute to increased blood sugar levels.

Benefits

Contains trace amounts of minerals like zinc and iron, offering a slightly healthier alternative to refined sugar.

See more about Coconut sugar →

Processing

Group 3 · Processed

Processed Foods

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