Velvet Bees Honey Butter, 8 Oz

80 Good
$90.70 · 8 oz
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Summary

This product contains a mix of beneficial and less desirable ingredients. The honey, butter, and heavy cream provide natural sweetness and healthy fats, contributing to its nutritional value. However, the presence of pure cane sugar, a refined sweetener, and the processing level limit its overall score.

At a glance

Beneficial ingredients 3
Harmful ingredients 1
Category Butter

Key ingredients 5

Honey
Good

Honey is a natural sweetener with antioxidant properties. It contains trace amounts of vitamins and minerals, offering some nutritional benefits. Its natural sugars are less processed than refined sugars.

Risks

Excessive consumption can lead to increased blood sugar levels.

Benefits

Provides antioxidants and may have antibacterial properties. Offers a natural source of energy.

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Butter
Good

Butter is a source of saturated fats and fat-soluble vitamins like A, D, E, and K. When sourced from grass-fed cows, it contains beneficial fatty acids like CLA. It is minimally processed and provides a rich flavor.

Risks

High in saturated fats, which may impact heart health if consumed in excess.

Benefits

Rich in fat-soluble vitamins and provides a source of energy. Contains beneficial fatty acids when grass-fed.

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Heavy Cream
Good

Heavy cream is a dairy product high in fat and calories, providing a rich texture and flavor. It contains fat-soluble vitamins and can be a source of beneficial fatty acids if sourced from grass-fed cows. It is minimally processed, retaining its natural nutrients.

Risks

High in calories and saturated fats, which can contribute to weight gain and heart disease if consumed excessively.

Benefits

Provides a rich source of fat-soluble vitamins and energy. Enhances flavor and texture in culinary applications.

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Pure Cane Sugar
Bad

Pure cane sugar is a refined sweetener that provides empty calories without nutritional benefits. It is highly processed, which removes any natural nutrients. Excessive consumption can lead to health issues like obesity and diabetes.

Risks

Contributes to increased blood sugar levels and may lead to obesity and metabolic disorders.

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Natural Vanilla Extract
Neutral

Natural vanilla extract is used for flavoring and is derived from vanilla beans. It is minimally processed compared to artificial vanilla flavoring. It adds a pleasant aroma and taste to foods.

Benefits

Enhances flavor and aroma in culinary applications.

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Processing

Group 3 · Processed

Processed Foods

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