At a glance
Summary
This product is minimally processed, consisting primarily of organic tomato paste, which is a rich source of vitamins and antioxidants. The use of organic ingredients ensures the absence of synthetic pesticides and fertilizers, enhancing its nutritional profile. The addition of citric acid is minimal and does not detract significantly from the overall quality, making it a healthy choice.
Key ingredients 2
Organic tomato pasteGood
Organic tomato paste is a concentrated source of tomatoes, providing a rich supply of vitamins and antioxidants. Being organic, it is free from synthetic pesticides and fertilizers, enhancing its nutritional profile. The minimal processing retains most of the natural nutrients found in fresh tomatoes.
Benefits
Rich in lycopene, an antioxidant that may reduce the risk of certain diseases, and provides essential vitamins such as vitamin C and potassium.
Citric acidNeutral
Citric acid is a natural preservative and flavor enhancer commonly used in food products. It is generally recognized as safe and helps maintain the acidity and stability of the product. While it is naturally found in citrus fruits, the citric acid used in food products is often produced through fermentation.
Risks
Excessive consumption may lead to dental erosion or gastrointestinal discomfort in sensitive individuals.
Benefits
Helps preserve the freshness and flavor of food products without significant nutritional benefits.
Processing
Unprocessed or Minimally Processed Foods
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