YELLOW CLING SLICED PEACHES

Organic peaches are a high-quality fruit with natural sweetness and nutritional benefits. Being organic, they are grown without synthetic pesticides or fertilizers, reducing potential chemical exposure. They provide vitamins, fiber, and antioxidants that support overall health.

Water is a neutral ingredient used as a solvent and to maintain moisture in the product. It does not contribute any calories or nutrients. Its presence is essential for the texture and preservation of the peaches.

Organic peach pulp and juice provide natural sweetness and flavor to the product. Being organic, they are free from synthetic additives and pesticides. They contribute additional vitamins and antioxidants from the fruit.

Organic pear juice from concentrate adds natural sweetness and flavor. It is processed to remove water, concentrating the juice, but retains the organic quality. It contributes vitamins and natural sugars to the product.

Ascorbic acid, also known as vitamin C, is used to retain color and prevent oxidation in the product. It is a common food additive with antioxidant properties. While it does not significantly alter the nutritional profile, it helps maintain product quality.

Citric acid is a natural preservative and flavor enhancer commonly used in food products. It helps maintain acidity and freshness. It is generally recognized as safe and does not significantly impact the nutritional value.