Chocolate Collagen Protein Powder with MCT Oil, 19g Protein, 17.6 Oz, Bulletproof Collagen Peptides and Amino Acids for Healthy Skin, Bones and Joints
Analysis updated August 2026 · How Scout scores
At a glance
Summary
This protein powder features beneficial ingredients like collagen peptides and cocoa powder, which support skin, bone, and joint health while providing antioxidants. The inclusion of erythritol and rebaudioside A as natural sweeteners avoids the use of artificial sweeteners, which is a positive aspect. However, the presence of cellulose gum as an additive and the moderate level of processing slightly detract from its overall score.
Key ingredients 7
Collagen PeptidesGood
Collagen peptides are a high-quality source of protein that support skin, bone, and joint health. They are derived from animal sources, providing a rich amino acid profile. This ingredient is minimally processed and beneficial for connective tissue support.
Benefits
Supports skin elasticity, joint health, and bone strength due to its rich amino acid content.
Cocoa PowderGood
Cocoa powder is rich in antioxidants and provides a natural chocolate flavor. It contains flavonoids that may support heart health and improve mood. The processing of cocoa powder retains beneficial compounds while removing excess fat.
Risks
Excessive consumption may lead to caffeine-related side effects such as jitteriness.
Benefits
Rich in antioxidants and flavonoids, which support cardiovascular health and provide anti-inflammatory benefits.
MCT Oil PowderNeutral
MCT oil powder is a source of medium-chain triglycerides, which are easily absorbed and used for energy. It is derived from coconut or palm kernel oil and is often used to support ketogenic diets. The powder form is convenient for mixing into beverages and supplements.
Risks
May cause digestive discomfort in some individuals when consumed in large amounts.
Benefits
Provides a quick source of energy and may support weight management by promoting satiety.
Coconut Creamer PowderNeutral
Coconut creamer powder is used to add creaminess and flavor, derived from coconut milk. It is a plant-based alternative to dairy creamers. The processing retains some beneficial fats but may include additives for texture.
Risks
May contain additives or stabilizers that could cause digestive issues in sensitive individuals.
Benefits
Offers a plant-based source of creaminess and flavor, with some beneficial medium-chain fats.
ErythritolNeutral
Erythritol is a sugar alcohol used as a low-calorie sweetener. It is naturally found in some fruits and is well-tolerated by most people. Unlike other sugar alcohols, it does not cause significant digestive issues.
Risks
Excessive consumption may cause mild digestive discomfort in sensitive individuals.
Benefits
Provides sweetness without calories, making it suitable for low-calorie and diabetic-friendly diets.
Cellulose GumNeutral
Cellulose gum is a thickening agent derived from plant fibers. It is used to improve texture and stability in food products. It is generally recognized as safe and does not contribute calories or nutrients.
Benefits
Improves texture and stability in food products without adding calories.
Rebaudioside ANeutral
Rebaudioside A is a steviol glycoside derived from the stevia plant, used as a natural sweetener. It provides sweetness without calories and is considered safe for consumption. It is often used in combination with other sweeteners to enhance flavor.
Benefits
Offers a natural, zero-calorie sweetening option suitable for reducing sugar intake.
Processing
Processed Foods
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