Hail Merry Peanut Butter

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Common questions

Is Hail Merry Peanut Butter healthy?

Hail Merry Peanut Butter scores 70/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This product features a clean ingredient list with beneficial components like blanched almonds, peanut butter, and organic coconut oil, which provide healthy fats and essential nutrients.

How processed is Hail Merry Peanut Butter?

Hail Merry Peanut Butter is NOVA Group 3: Processed Foods.

Which ingredients drive Hail Merry Peanut Butter's score?

In Scout's ingredient-by-ingredient analysis, Blanched almonds, Peanut butter, Organic virgin coconut oil count in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Hail Merry Peanut Butter

Hail Merry
70 Good

Analysis updated May 2026 · How Scout scores

1.76 oz
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At a glance

Beneficial ingredients 6
Harmful ingredients 0
Owned by Blue Horizon
Category Nuts
Summary

This product features a clean ingredient list with beneficial components like blanched almonds, peanut butter, and organic coconut oil, which provide healthy fats and essential nutrients. The use of natural sweeteners such as organic maple syrup and coconut sugar is a positive aspect, though the sugar content is relatively high. Despite being processed, the absence of harmful additives and seed oils contributes to a favorable rating, although the processing level imposes a cap on the score.

Key ingredients 10

Blanched almonds
Very Good

Blanched almonds are a rich source of healthy fats, protein, and fiber. The blanching process removes the skin, which can reduce tannin content and improve digestibility. They provide essential nutrients like vitamin E and magnesium.

Benefits

Rich in monounsaturated fats and antioxidants, supporting heart health and reducing inflammation.

Peanut butter
Good

Peanut butter is a good source of protein and healthy fats. It provides essential nutrients such as niacin and magnesium. The natural oils in peanuts contribute to heart health.

Risks

Potential allergen for individuals with peanut allergies.

Benefits

Contains healthy fats and protein that support muscle growth and heart health.

See more about Peanut butter →
Organic virgin coconut oil
Good

Organic virgin coconut oil is a source of medium-chain triglycerides (MCTs), which are easily metabolized for energy. It is minimally processed, retaining beneficial compounds. The organic certification ensures no synthetic pesticides are used.

Risks

High in saturated fats, which should be consumed in moderation.

Benefits

Supports energy metabolism and may have antimicrobial properties.

See more about Organic virgin coconut oil →
Cashews
Good

Cashews are a good source of healthy fats, protein, and essential minerals like magnesium and copper. They are minimally processed and provide a creamy texture. Cashews support heart health and bone strength.

Risks

Potential allergen for individuals with nut allergies.

Benefits

Rich in healthy fats and minerals, supporting heart and bone health.

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Vanilla extract
Good

Beneficial ingredient — whole-food or functional value in this product class.

Benefits

Adds natural flavor and aroma to the product.

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Sea salt
Good

Unrefined sea salt — a minimally processed, natural source of sodium and essential trace minerals, and a legitimate whole-food seasoning. Treated as a positive ingredient.

Risks

Excessive consumption can contribute to high blood pressure.

Benefits

Provides essential minerals and enhances flavor.

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Organic maple syrup
Neutral

Organic maple syrup is a natural sweetener with a lower glycemic index than refined sugar. It contains trace amounts of minerals like manganese and zinc. Being organic, it is free from synthetic pesticides.

Risks

High sugar content can contribute to increased blood sugar levels if consumed in excess.

Benefits

Provides a natural source of sweetness with some trace minerals.

See more about Organic maple syrup →
Cocoa powder processed with alkali
Neutral

Cocoa powder processed with alkali, also known as Dutch-processed cocoa, has a milder flavor and darker color. The alkalization process reduces acidity but may decrease some antioxidant content. It is commonly used for its rich chocolate flavor.

Risks

May contain reduced levels of antioxidants compared to non-alkalized cocoa.

Benefits

Provides a rich chocolate flavor and contains some antioxidants.

See more about Cocoa powder processed with alkali →
Organic coconut sugar
Neutral

Organic coconut sugar is a natural sweetener derived from the sap of coconut palm flowers. It has a lower glycemic index than refined sugar. Being organic, it is free from synthetic additives.

Risks

High sugar content can contribute to increased blood sugar levels if consumed in excess.

Benefits

Offers a natural sweetness with a lower glycemic impact than refined sugar.

See more about Organic coconut sugar →
Filtered water
Neutral

Filtered water is used to ensure purity and remove contaminants. It is a basic ingredient with no nutritional value. Its inclusion helps in achieving the desired consistency of the product.

Benefits

Ensures purity and consistency in the product.

See more about Filtered water →

Processing

Group 3 · Processed

Processed Foods

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