Vitamin E Capsules 1000 IU | 60 Softgels | Non-GMO & Gluten Free | For Men and Women | by Nature s Truth

Common questions

Is Vitamin E Capsules 1000 IU | 60 Softgels | Non-GMO & Gluten Free | For Men and Women | by Nature s Truth healthy?

Vitamin E Capsules 1000 IU | 60 Softgels | Non-GMO & Gluten Free | For Men and Women | by Nature s Truth scores 60/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This Vitamin E supplement includes a beneficial antioxidant that supports immune and skin health.

How processed is Vitamin E Capsules 1000 IU | 60 Softgels | Non-GMO & Gluten Free | For Men and Women | by Nature s Truth?

Vitamin E Capsules 1000 IU | 60 Softgels | Non-GMO & Gluten Free | For Men and Women | by Nature s Truth is NOVA Group 3: Processed Foods.

Which ingredients drive Vitamin E Capsules 1000 IU | 60 Softgels | Non-GMO & Gluten Free | For Men and Women | by Nature s Truth's score?

In Scout's ingredient-by-ingredient analysis, Vitamin E counts in its favor; Canola Oil is flagged as an ingredient of concern. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Vitamin E Capsules 1000 IU | 60 Softgels | Non-GMO & Gluten Free | For Men and Women | by Nature s Truth

60 Fair

Analysis updated August 2026 · How Scout scores

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At a glance

Beneficial ingredients 1
Harmful ingredients 1
Category Vitamins and Minerals
Summary

This Vitamin E supplement includes a beneficial antioxidant that supports immune and skin health. However, the use of canola oil, a seed oil high in omega-6 fatty acids, is a concern due to its potential to promote inflammation and its highly processed nature. The presence of this oil detracts from the overall quality of the formulation.

Key ingredients 2

Vitamin E
Good

An essential fat-soluble vitamin that acts as a powerful antioxidant, helping to protect cells from oxidative stress and supporting immune function.

See more about Vitamin E →
Canola Oil
Very Bad

A highly processed seed oil high in omega-6 fatty acids, which may contribute to systemic inflammation when consumed in excess.

See more about Canola Oil →

Processing

Group 3 · Processed

Processed Foods

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