Steak Sauce

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Common questions

Is Steak Sauce healthy?

Steak Sauce scores 80/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This steak sauce features a clean ingredient list with organic components such as tomato puree, balsamic vinegar, and various spices, which contribute to its nutritional value and flavor without synthetic additives.

How processed is Steak Sauce?

Steak Sauce is NOVA Group 3: Processed Foods.

Which ingredients drive Steak Sauce's score?

In Scout's ingredient-by-ingredient analysis, Organic tomato puree, Organic balsamic vinegar, Sea salt count in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Steak Sauce

Primal Kitchen
80 Good

Analysis updated September 2026 · How Scout scores

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At a glance

Beneficial ingredients 13
Harmful ingredients 0
Owned by Kraft Heinz
Category Condiments
Summary

This steak sauce features a clean ingredient list with organic components such as tomato puree, balsamic vinegar, and various spices, which contribute to its nutritional value and flavor without synthetic additives. The absence of harmful ingredients like seed oils, artificial colors, or high-fructose corn syrup is notable, enhancing its health profile. However, as a processed food, its score is limited by its processing level, despite the high quality of its ingredients.

Key ingredients 16

Organic tomato puree
Good

Organic tomato puree is a source of vitamins and antioxidants, particularly lycopene. Being organic, it is free from synthetic pesticides and fertilizers. It provides a natural base for sauces with minimal processing.

Benefits

Rich in antioxidants like lycopene, which may support heart health and reduce inflammation.

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Organic balsamic vinegar
Good

Organic balsamic vinegar adds flavor with minimal calories and is made from organic grapes, ensuring no synthetic chemicals. It undergoes fermentation, which can provide probiotic benefits. Its acidity can enhance nutrient absorption.

Risks

Excessive consumption may lead to enamel erosion due to its acidity.

Benefits

Contains antioxidants and may aid in digestion and nutrient absorption.

Sea salt
Good

Sea salt is a natural source of sodium and trace minerals. It is less processed than table salt, retaining more natural minerals. It enhances flavor without the need for additives.

Risks

High sodium intake can contribute to hypertension and cardiovascular issues.

Benefits

Provides essential minerals and enhances flavor naturally.

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Organic tamarind concentrate
Good

Organic tamarind concentrate adds a unique sweet and sour flavor and is rich in antioxidants. Being organic, it is free from synthetic chemicals. It is traditionally used for its digestive benefits.

Risks

Excessive consumption may cause digestive upset due to its high acidity.

Benefits

Rich in antioxidants and may aid digestion.

Organic ground ginger
Good

Organic ground ginger is known for its anti-inflammatory and antioxidant properties. Being organic, it is free from synthetic chemicals. It adds flavor and potential health benefits.

Benefits

May reduce inflammation and provide antioxidant benefits.

Organic onion powder
Good

Organic onion powder provides flavor and is rich in antioxidants. It is made from organic onions, ensuring no synthetic additives. It enhances flavor with minimal processing.

Benefits

Rich in antioxidants and enhances flavor naturally.

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Organic garlic powder
Good

Organic garlic powder is known for its antimicrobial and antioxidant properties. Being organic, it is free from synthetic chemicals. It adds flavor and potential health benefits.

Benefits

May support immune health and provide antioxidant benefits.

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Organic mustard flour
Good

Organic mustard flour adds flavor and is a source of antioxidants. It is made from organic mustard seeds, ensuring no synthetic additives. It provides a natural spice with potential health benefits.

Benefits

Contains antioxidants and enhances flavor naturally.

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Organic dried sage
Good

Organic dried sage is known for its antioxidant and anti-inflammatory properties. Being organic, it is free from synthetic chemicals. It adds flavor and potential health benefits.

Benefits

May reduce inflammation and provide antioxidant benefits.

Organic black pepper
Good

Organic black pepper is a common spice with antioxidant properties. Being organic, it is free from synthetic chemicals. It enhances flavor and may aid digestion.

Benefits

May aid digestion and provide antioxidant benefits.

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Organic allspice
Good

Organic allspice is known for its antioxidant properties and unique flavor. Being organic, it is free from synthetic chemicals. It adds a warm, spicy flavor with potential health benefits.

Benefits

Provides antioxidants and enhances flavor naturally.

Organic cloves
Good

Organic cloves are rich in antioxidants and have anti-inflammatory properties. Being organic, they are free from synthetic chemicals. They add a warm, spicy flavor with potential health benefits.

Benefits

Rich in antioxidants and may reduce inflammation.

Organic celery seed
Good

Organic celery seed is known for its antioxidant and anti-inflammatory properties. Being organic, it is free from synthetic chemicals. It adds flavor and potential health benefits.

Benefits

May reduce inflammation and provide antioxidant benefits.

Organic distilled vinegar
Neutral

Organic distilled vinegar is a common condiment ingredient providing acidity and flavor. It is made from organic sources, ensuring no synthetic additives. It is a simple, natural preservative.

Risks

Excessive consumption can lead to enamel erosion and digestive discomfort.

Benefits

Acts as a natural preservative and flavor enhancer.

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Organic tapioca starch
Neutral

Organic tapioca starch is used as a thickening agent and is derived from cassava root. It is gluten-free and minimally processed. It provides texture without altering flavor.

Benefits

Provides a gluten-free thickening option for sauces.

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Organic orange juice concentrate
Neutral

Organic orange juice concentrate adds natural sweetness and vitamin C. It is made from organic oranges, ensuring no synthetic pesticides. It enhances flavor with minimal processing.

Risks

High in natural sugars, which can contribute to calorie intake.

Benefits

Provides vitamin C and natural sweetness.

See more about Organic orange juice concentrate →

Processing

Group 3 · Processed

Processed Foods

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