LE PAIN DES FLEURS, 100% ORGANIC CHESTNUT CRISP BREAD, CHESTNUT

Common questions

Is LE PAIN DES FLEURS, 100% ORGANIC CHESTNUT CRISP BREAD, CHESTNUT healthy?

LE PAIN DES FLEURS, 100% ORGANIC CHESTNUT CRISP BREAD, CHESTNUT scores 85/100 on Scout's independent analysis of ingredients, additives, and lab results — one of the stronger scores in Scout's catalog. This product features a simple and clean ingredient list, consisting of organic rice flour, organic chestnut flour, and sea salt.

How processed is LE PAIN DES FLEURS, 100% ORGANIC CHESTNUT CRISP BREAD, CHESTNUT?

LE PAIN DES FLEURS, 100% ORGANIC CHESTNUT CRISP BREAD, CHESTNUT is NOVA Group 3: Processed Foods.

Which ingredients drive LE PAIN DES FLEURS, 100% ORGANIC CHESTNUT CRISP BREAD, CHESTNUT's score?

In Scout's ingredient-by-ingredient analysis, Sea salt counts in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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LE PAIN DES FLEURS, 100% ORGANIC CHESTNUT CRISP BREAD, CHESTNUT

Le Pain Des Fleurs
85 Excellent

Analysis updated July 2026 · How Scout scores

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At a glance

Beneficial ingredients 1
Harmful ingredients 0
Owned by LE PAIN DES FLEURS
Category Bread
Summary

This product features a simple and clean ingredient list, consisting of organic rice flour, organic chestnut flour, and sea salt. The use of organic ingredients ensures the absence of synthetic pesticides and fertilizers, contributing to its healthfulness. Despite being processed, the absence of harmful additives or seed oils allows it to achieve a high score within its category.

Key ingredients 3

Sea salt
Good

Sea salt enhances flavor naturally and contains trace minerals, making it a beneficial ingredient in moderation.

See more about Sea salt →
Organic rice flour
Neutral

Rice flour is a common gluten-free grain that provides energy and is generally well-tolerated, making it a neutral ingredient in this product.

See more about Organic rice flour →
Organic chestnut flour
Neutral

Chestnut flour adds natural sweetness and flavor, and is a good source of nutrients, contributing neutrally to the product's profile.

Processing

Group 3 · Processed

Processed Foods

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