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Fire & Smoke Society Steak King Steak Seasoning BBQ Rub 8.5 oz Mixed Spices & Seasonings

Common questions

Is Fire & Smoke Society Steak King Steak Seasoning BBQ Rub 8.5 oz Mixed Spices & Seasonings healthy?

Fire & Smoke Society Steak King Steak Seasoning BBQ Rub 8.5 oz Mixed Spices & Seasonings scores 70/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This seasoning blend contains a variety of beneficial spices and herbs like black pepper, fennel, oregano, red pepper, and garlic, which are minimally processed and offer health benefits.

How processed is Fire & Smoke Society Steak King Steak Seasoning BBQ Rub 8.5 oz Mixed Spices & Seasonings?

Fire & Smoke Society Steak King Steak Seasoning BBQ Rub 8.5 oz Mixed Spices & Seasonings is NOVA Group 3: Processed Foods.

Which ingredients drive Fire & Smoke Society Steak King Steak Seasoning BBQ Rub 8.5 oz Mixed Spices & Seasonings' score?

In Scout's ingredient-by-ingredient analysis, Spices, Black Pepper, Garlic count in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Fire & Smoke Society Steak King Steak Seasoning BBQ Rub 8.5 oz Mixed Spices & Seasonings

70 Good

Analysis updated May 2026 · How Scout scores

$13.95 · 11.5 oz · $1.21 / ounce
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At a glance

Beneficial ingredients 3
Harmful ingredients 0
Category Spices
Summary

This seasoning blend contains a variety of beneficial spices and herbs like black pepper, fennel, oregano, red pepper, and garlic, which are minimally processed and offer health benefits. However, the presence of salt as a primary ingredient and the inclusion of tricalcium phosphate, a common anti-caking agent, contribute to its processed nature. Despite being processed, the product avoids harmful additives and maintains a relatively clean ingredient list, which supports a higher score within its category.

Key ingredients 8

Spices
Good

Whole-food seasonings, antioxidant-bearing.

See more about Spices →
Black Pepper
Good

Beneficial ingredient — whole-food or functional value in this product class.

See more about Black Pepper →
Garlic
Good

Whole food with well-documented cardiovascular and immune benefits.

See more about Garlic →
Salt
Neutral

Salt is a common seasoning that enhances flavor, but should be used in moderation to maintain a healthy diet.

See more about Salt →
Fennel
Neutral

Fennel provides a subtle anise-like flavor and is often used to complement savory seasonings.

See more about Fennel →
Oregano
Neutral

Oregano is a flavorful herb that adds aroma and taste, and is commonly used in seasoning blends.

See more about Oregano →
Red Pepper
Neutral

Red pepper adds heat and flavor to dishes, enhancing the overall taste experience.

See more about Red Pepper →
Tricalcium Phosphate
Neutral

Tricalcium phosphate is used as an anti-caking agent to keep seasonings free-flowing and is generally considered safe.

See more about Tricalcium Phosphate →

Processing

Group 3 · Processed

Processed Foods

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