Country Archer 2oz Zero Sugar Spicy Sesame Garlic Beef Jerky
Analysis updated August 2026 · How Scout scores
At a glance
Summary
This beef jerky product is made from grass-fed beef, which is a high-quality protein source with beneficial omega-3 fatty acids and antioxidants. The ingredient list is clean, featuring natural components like mushrooms, sesame oil, and apple cider vinegar, which contribute to its nutritional profile. Despite being processed, the absence of harmful additives and the use of wholesome ingredients support a high score within the processing cap.
Key ingredients 13
Grass-Fed BeefVery Good
Grass-fed beef is a high-quality protein source with a richer nutrient profile compared to grain-fed beef. It contains higher levels of omega-3 fatty acids and antioxidants like vitamin E. The grass-fed label indicates better animal welfare and environmental practices.
Benefits
Rich in essential amino acids and beneficial fats that support muscle growth and overall health.
MushroomsGood
Mushrooms are a low-calorie source of fiber, protein, and antioxidants. They contain important nutrients like selenium and vitamin D. The inclusion of mushrooms adds umami flavor and nutritional benefits.
Benefits
Provides antioxidants and nutrients that support immune function and overall health.
Sesame OilGood
Sesame oil is a source of healthy fats and antioxidants. It contains sesamol and sesamin, which have anti-inflammatory and antioxidant properties. The oil adds a distinct flavor and nutritional benefits.
Risks
High consumption may contribute to an imbalance in omega-6 to omega-3 ratio.
Benefits
Rich in antioxidants and healthy fats that support heart health.
Apple Cider VinegarGood
Apple cider vinegar is known for its potential health benefits, including aiding digestion and supporting blood sugar control. It is made through fermentation, which preserves beneficial compounds. The vinegar adds tanginess and potential health benefits.
Risks
Excessive consumption may lead to digestive discomfort.
Benefits
May aid in digestion and support healthy blood sugar levels.
Ginger JuiceGood
Ginger juice is known for its anti-inflammatory and antioxidant properties. It is derived from fresh ginger root, which is a natural source of bioactive compounds. The juice adds flavor and potential health benefits.
Benefits
May help reduce inflammation and support digestive health.
White Sesame SeedsGood
White sesame seeds are a source of healthy fats, protein, and minerals like calcium and magnesium. They are whole seeds, not oils, and provide nutritional benefits. The seeds add texture and nutritional value.
Risks
Allergic reactions may occur in individuals with sesame allergies.
Benefits
Rich in healthy fats and minerals that support bone health and overall nutrition.
Organic Chickpea MisoGood
Organic chickpea miso is a fermented product that provides probiotics and enhances flavor. It is made from organic ingredients, indicating higher quality and fewer pesticides. The miso adds umami flavor and potential digestive benefits.
Risks
Contains salt, which should be consumed in moderation.
Benefits
Provides probiotics that support gut health and adds depth of flavor.
Garlic PowderGood
Garlic powder is a concentrated source of garlic flavor and retains some of the health benefits of fresh garlic. It contains compounds like allicin, which have antimicrobial and antioxidant properties. The powder is a convenient way to add garlic flavor.
Benefits
May support immune function and provide antioxidant benefits.
Cayenne PepperGood
Cayenne pepper is a spice known for its capsaicin content, which may boost metabolism and provide anti-inflammatory benefits. It is a natural ingredient that adds heat and flavor. The pepper contributes to the spiciness and potential health benefits.
Risks
May cause digestive discomfort in sensitive individuals.
Benefits
Contains capsaicin, which may support metabolism and provide anti-inflammatory effects.
Lemon JuiceNeutral
Lemon juice is a natural source of vitamin C and adds a refreshing flavor. It is minimally processed and provides some antioxidants. The juice is primarily used for flavor enhancement.
Benefits
Provides vitamin C and antioxidants, though in small amounts.
Onion PowderNeutral
Onion powder is a dehydrated form of onion used for flavoring. It retains some of the nutrients and antioxidants found in fresh onions. The powder is a convenient way to add onion flavor without moisture.
Benefits
Adds flavor and some antioxidants, though in reduced amounts compared to fresh onions.
SaltNeutral
Salt is used as a seasoning and preservative. It is a necessary nutrient but should be consumed in moderation. The salt in this product is likely refined table salt.
Risks
Excessive consumption can lead to high blood pressure and other health issues.
Benefits
Essential for maintaining fluid balance and nerve function, though benefits are limited to necessary intake levels.
Liquid SmokeNeutral
Liquid smoke is a flavoring derived from condensing smoke from burning wood. It provides a smoky flavor without the need for traditional smoking methods. The ingredient is used in small amounts for flavor enhancement.
Benefits
Adds smoky flavor without the need for extensive smoking processes.
Processing
Processed Foods
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