So Good So You Strawberry Mango Sparkling Organic Energy Drink - 8.4 fl oz

Common questions

Is So Good So You Strawberry Mango Sparkling Organic Energy Drink - 8.4 fl oz healthy?

So Good So You Strawberry Mango Sparkling Organic Energy Drink - 8.4 fl oz scores 61/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This energy drink features a blend of organic fruit juices and purees, which provide natural sweetness and beneficial nutrients.

How processed is So Good So You Strawberry Mango Sparkling Organic Energy Drink - 8.4 fl oz?

So Good So You Strawberry Mango Sparkling Organic Energy Drink - 8.4 fl oz is NOVA Group 4: Ultra-Processed Foods.

Which ingredients drive So Good So You Strawberry Mango Sparkling Organic Energy Drink - 8.4 fl oz's score?

In Scout's ingredient-by-ingredient analysis, Organic Tangerine Juice, Organic Grape Juice, Organic Strawberry Puree count in its favor; Natural Flavor is flagged as an ingredient of concern. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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So Good So You Strawberry Mango Sparkling Organic Energy Drink - 8.4 fl oz

So Good So You
61 Fair

Analysis updated September 2026 · How Scout scores

1.7 fl oz
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At a glance

Beneficial ingredients 8
Harmful ingredients 1
Owned by Bansk Group
Category Energy Drinks
Summary

This energy drink features a blend of organic fruit juices and purees, which provide natural sweetness and beneficial nutrients. The presence of organic green tea extract adds antioxidants and a natural caffeine source. However, the inclusion of 'natural flavors' and the level of processing slightly detract from its overall health profile.

Key ingredients 11

Organic Green Tea Extract
Very Good

Organic green tea extract is rich in antioxidants, particularly catechins, which have numerous health benefits. The organic certification ensures it is free from synthetic chemicals. It provides a natural source of caffeine and enhances metabolic health.

Risks

Excessive consumption may lead to caffeine-related side effects.

Benefits

Rich in antioxidants that support metabolic health and provide a natural energy boost.

See more about Organic Green Tea Extract →
Organic Tangerine Juice
Good

Organic tangerine juice is a good source of vitamin C and antioxidants. Being organic, it is free from synthetic pesticides and fertilizers, enhancing its nutritional profile. It contributes natural sweetness and flavor to the beverage.

Risks

Excessive consumption may contribute to high sugar intake.

Benefits

Rich in vitamin C and antioxidants, supporting immune health and providing a natural source of sweetness.

Organic Grape Juice
Good

Organic grape juice is rich in antioxidants, particularly polyphenols, which support heart health. The organic certification ensures it is free from synthetic chemicals. It adds natural sweetness and flavor to the drink.

Risks

High in natural sugars, which can contribute to calorie intake if consumed in excess.

Benefits

Provides antioxidants that support cardiovascular health and adds natural sweetness.

Organic Strawberry Puree
Good

Organic strawberry puree is a good source of vitamins, particularly vitamin C, and antioxidants. The organic nature ensures minimal exposure to harmful chemicals. It enhances the flavor profile with natural sweetness and nutrients.

Risks

May contribute to sugar intake if consumed in large quantities.

Benefits

Rich in vitamin C and antioxidants, supporting immune function and providing natural sweetness.

See more about Organic Strawberry Puree →
Organic Raspberry Juice
Good

Organic raspberry juice is high in antioxidants and vitamins, particularly vitamin C. Being organic, it is free from synthetic pesticides, enhancing its health benefits. It contributes a tart flavor and natural sweetness.

Risks

Contains natural sugars which can add to calorie intake.

Benefits

Provides antioxidants and vitamins that support overall health and adds natural flavor.

Organic Mango Puree
Good

Organic mango puree is a rich source of vitamins A and C, as well as dietary fiber. The organic certification ensures it is free from synthetic chemicals. It adds a tropical flavor and natural sweetness to the beverage.

Risks

High in natural sugars, which can increase calorie intake.

Benefits

Rich in vitamins and fiber, supporting digestive health and providing natural sweetness.

See more about Organic Mango Puree →
Pyridoxine Hydrochloride (Vitamin B6)
Good

Vitamin B6 is essential for protein metabolism and cognitive development. Pyridoxine hydrochloride is a stable form used in supplements and fortified foods. It supports energy metabolism and brain health.

Benefits

Supports energy metabolism and cognitive function.

See more about Pyridoxine Hydrochloride (Vitamin B6) →
Vitamin B12
Good

Vitamin B12 is crucial for nerve function and the production of DNA and red blood cells. It is often added to fortified foods to prevent deficiencies, especially in plant-based diets. It supports energy levels and neurological health.

Benefits

Essential for nerve health and energy production.

See more about Vitamin B12 →
Carbonated Water
Neutral

Carbonated water is a neutral ingredient that provides the base for the beverage. It is simply water infused with carbon dioxide gas under pressure. There are no significant health impacts associated with its consumption.

See more about Carbonated Water →
Electrolytes (Sodium Citrate, Potassium Citrate, Citric Acid)
Neutral

Electrolytes like sodium citrate and potassium citrate help maintain fluid balance and support hydration. Citric acid is used for flavor and preservation. These compounds are generally safe and beneficial in moderation.

Risks

Excessive intake may lead to electrolyte imbalance.

Benefits

Supports hydration and electrolyte balance, especially during physical activity.

Natural Flavor
Bad

Natural flavors are often used to enhance taste but lack transparency regarding their specific composition. They can be derived from various sources and may contain additives. The lack of disclosure can be concerning for consumers seeking transparency.

Risks

Potential allergens and additives may be present without clear labeling.

See more about Natural Flavor →

Processing

Group 4 · Ultra-processed

Ultra-Processed Foods

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