Bolognese Pasta Protein Bowl

Rollin Greens
65 Fair
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Summary

This product contains a variety of beneficial ingredients such as yellow pea flour, tomato powder, and herbs, which are minimally processed and provide essential nutrients. However, the inclusion of pea protein, a highly processed ingredient, affects the overall quality and bioavailability of nutrients. Despite being processed, the product maintains a relatively clean ingredient list, which helps mitigate some of the negative impacts of processing.

At a glance

Beneficial ingredients 9
Harmful ingredients 1
Category Pasta

Key ingredients 10

Yellow Pea Flour
Good

Yellow pea flour is a high-protein, gluten-free flour alternative. It is minimally processed and retains most of its natural nutrients. It provides a good source of plant-based protein and fiber.

Benefits

Rich in protein and fiber, supporting digestive health and muscle maintenance.

Tomato Powder
Good

Tomato powder is made from dehydrated tomatoes, preserving their nutrients. It is a concentrated source of vitamins and antioxidants like lycopene. The dehydration process retains most of the beneficial compounds found in fresh tomatoes.

Benefits

Provides antioxidants that may reduce the risk of chronic diseases and support heart health.

Pea Protein
Very Bad

Pea protein is a highly processed plant-based protein isolate. It lacks the complete amino acid profile found in animal-based proteins. The processing methods can reduce the bioavailability of certain nutrients.

Risks

May cause digestive discomfort in some individuals and is less bioavailable compared to animal proteins.

Benefits

Provides a plant-based protein source for those avoiding animal products.

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Fire Roasted Tomatoes
Good

Fire roasted tomatoes are cooked over an open flame, enhancing their flavor and nutrient profile. This process can increase the availability of certain antioxidants. They are a good source of vitamins A and C.

Benefits

Rich in antioxidants and vitamins, supporting immune function and reducing inflammation.

Garlic Powder
Good

Garlic powder is made from dehydrated garlic, retaining its beneficial compounds. It is known for its potential antimicrobial and anti-inflammatory properties. The dehydration process preserves its flavor and nutrients.

Benefits

May support heart health and immune function due to its bioactive compounds.

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Onion Powder
Good

Onion powder is derived from dehydrated onions, maintaining its nutritional benefits. It contains antioxidants and compounds that may support heart health. The dehydration process helps preserve its flavor and nutrients.

Benefits

Provides antioxidants that may help reduce inflammation and support cardiovascular health.

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Sea Salt
Good

Unrefined sea salt — a minimally processed, natural source of sodium and essential trace minerals, and a legitimate whole-food seasoning. Treated as a positive ingredient.

Risks

Excessive consumption can contribute to high blood pressure and cardiovascular issues.

Benefits

Provides essential sodium and trace minerals, supporting hydration and nerve function.

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Oregano
Good

Oregano is a herb rich in antioxidants and anti-inflammatory compounds. It is minimally processed and used for its flavor and health benefits. It may support immune function and reduce oxidative stress.

Benefits

Contains antioxidants that may support immune health and reduce inflammation.

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Basil
Good

Basil is a fresh herb known for its aromatic properties and health benefits. It contains essential oils and antioxidants that may support health. It is minimally processed and used for flavor and nutrition.

Benefits

Rich in antioxidants and essential oils that may support immune health and reduce inflammation.

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Onion Flakes
Good

Onion flakes are made from dehydrated onions, preserving their nutritional content. They provide antioxidants and compounds that may support health. The dehydration process helps maintain their flavor and nutrients.

Benefits

Provides antioxidants that may help reduce inflammation and support cardiovascular health.

Processing

Group 3 · Processed

Processed Foods

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