NuTrail - Nut Granola Blueberry Cinnamon No Sugar

NUTRAIL
70 Good
$38.57 · 8 oz · 6 count
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Summary

This granola contains a variety of nutrient-dense ingredients such as sunflower seeds, pumpkin seeds, almonds, and pecans, which provide healthy fats and essential nutrients. However, the presence of erythritol and monk fruit extract, along with its classification as an ultra-processed food, limits its score. Despite the beneficial ingredients, the processing level and use of sugar substitutes prevent a higher rating.

At a glance

Beneficial ingredients 7
Harmful ingredients 0
Owned by EagleTree Capital
Category Granola

Key ingredients 11

Sunflower seeds
Good

Sunflower seeds are a nutrient-dense whole food rich in healthy fats, protein, and essential vitamins and minerals. They provide vitamin E and selenium, which are antioxidants that help protect cells from damage. Their natural composition supports heart health and reduces inflammation.

Benefits

Rich in healthy fats, protein, and antioxidants like vitamin E, supporting heart health and reducing inflammation.

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Pumpkin seeds
Good

Pumpkin seeds are a good source of protein, healthy fats, and essential minerals such as magnesium and zinc. They support immune function and bone health due to their rich mineral content. Additionally, they contain antioxidants that may help reduce inflammation.

Benefits

Provide essential minerals like magnesium and zinc, supporting immune function and bone health.

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Coconut
Good

Coconut is a source of medium-chain triglycerides (MCTs), which are fats that can be quickly used for energy. It also contains fiber, which aids in digestion and promotes satiety. The natural fats in coconut support metabolic health and provide a quick energy source.

Benefits

Contains MCTs that provide a quick energy source and support metabolic health.

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Almonds
Good

Almonds are a nutrient-rich nut high in healthy monounsaturated fats, protein, and vitamin E. They support heart health and may help lower cholesterol levels. Their fiber content also aids in digestion and promotes a feeling of fullness.

Benefits

High in monounsaturated fats and vitamin E, supporting heart health and lowering cholesterol.

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Pecans
Good

Pecans are rich in healthy fats, fiber, and antioxidants, which support heart health and reduce inflammation. They contain vitamins and minerals such as vitamin E and magnesium, contributing to overall wellness. Their natural sweetness and nutrient density make them a beneficial addition to a balanced diet.

Benefits

Rich in healthy fats and antioxidants, supporting heart health and reducing inflammation.

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Erythritol
Neutral

Erythritol is a sugar alcohol used as a low-calorie sweetener with minimal impact on blood sugar levels. It is generally well-tolerated and does not cause significant digestive issues compared to other sugar alcohols. However, it provides no nutritional benefits beyond sweetness.

Risks

Excessive consumption may cause digestive discomfort in sensitive individuals.

Benefits

Provides sweetness with minimal impact on blood sugar levels.

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Butter
Neutral

Butter is a dairy product rich in saturated fats and provides a creamy texture and flavor. It contains fat-soluble vitamins like A, D, and E, which are beneficial in moderation. However, excessive consumption of saturated fats can contribute to heart disease risk.

Risks

High in saturated fats, which may increase heart disease risk if consumed in excess.

Benefits

Contains fat-soluble vitamins like A, D, and E, beneficial in moderation.

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Dried blueberries
Good

Dried blueberries are a concentrated source of antioxidants, particularly anthocyanins, which support heart health and reduce oxidative stress. They provide natural sweetness and fiber, aiding in digestion and promoting satiety. Their nutrient density makes them a beneficial addition to a balanced diet.

Benefits

Rich in antioxidants and fiber, supporting heart health and digestion.

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Cinnamon
Good

Cinnamon is a spice known for its antioxidant properties and potential to help regulate blood sugar levels. It adds flavor without calories and may have anti-inflammatory effects. Its inclusion in foods can enhance taste while providing health benefits.

Benefits

Contains antioxidants and may help regulate blood sugar levels.

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Salt
Neutral

Salt is used to enhance flavor and preserve food, but excessive intake can lead to high blood pressure and other health issues. It is essential for maintaining fluid balance and nerve function in the body. Moderation is key to avoiding potential negative health impacts.

Risks

Excessive intake can lead to high blood pressure and cardiovascular issues.

Benefits

Essential for maintaining fluid balance and nerve function.

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Monk fruit extract
Neutral

Monk fruit extract is a natural sweetener with zero calories and no significant impact on blood sugar levels. It is derived from the monk fruit and is considered safe for most people. However, it provides no nutritional benefits beyond sweetness.

Benefits

Provides sweetness without calories or impact on blood sugar levels.

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Processing

Group 4 · Ultra-processed

Ultra-Processed Foods

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