Fatty Original Multipack Meat Sticks - 10oz/10ct

Pork raised without antibiotics is a high-quality protein source with fewer antibiotic residues. This practice supports better animal welfare and reduces antibiotic resistance risks. It provides essential amino acids necessary for muscle maintenance and repair.

Grass-fed beef is a nutrient-dense protein source with higher omega-3 fatty acids and CLA compared to grain-fed beef. It is often raised without antibiotics or hormones, promoting better health outcomes. This type of beef supports heart health and provides essential nutrients.

Unrefined sea salt — a minimally processed, natural source of sodium and essential trace minerals, and a legitimate whole-food seasoning. Treated as a positive ingredient.

Cane sugar is a refined sugar that can contribute to increased calorie intake and potential weight gain. It lacks nutritional benefits and can lead to blood sugar spikes. Excessive consumption is linked to metabolic disorders.

Encapsulated citric acid is used as a preservative and flavor enhancer in processed foods. It helps maintain product freshness and stability. While generally recognized as safe, it may cause digestive discomfort in sensitive individuals.

Cultured celery juice is used as a natural preservative due to its nitrate content, which can convert to nitrites. It is a cleaner alternative to synthetic preservatives. This ingredient helps maintain product safety and shelf life.