Field Trip, Carne Asada Street Taco Beef Jerky, 1 Oz (Case Of 12)

Field Trip
65 Fair
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Summary

This beef jerky product features high-quality grass-fed beef, which is a positive aspect due to its superior nutritional profile and ethical sourcing. However, it is considered ultra-processed due to the inclusion of refined sugar and the overall processing level, which limits its score. The presence of natural ingredients like orange juice and apple cider vinegar is beneficial, but the high sugar content and processing level prevent a higher rating.

At a glance

Beneficial ingredients 4
Harmful ingredients 1
Category Meat And Seafood

Key ingredients 8

Grass Fed Beef
Very Good

Grass fed beef is a high-quality protein source with a rich amino acid profile. It is typically higher in omega-3 fatty acids and antioxidants compared to grain-fed beef. The grass-fed label indicates better animal welfare and environmental practices.

Benefits

Rich in essential amino acids and beneficial omega-3 fatty acids, supporting muscle growth and cardiovascular health.

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Brown Sugar
Bad

Brown sugar is a refined sugar that contributes to the product's overall sugar content. Excessive consumption of refined sugars can lead to health issues such as obesity and diabetes. It provides no significant nutritional benefits beyond calories.

Risks

High intake of refined sugars can increase the risk of metabolic disorders and dental cavities.

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Gluten Free Reduced Sodium Soy Sauce
Neutral

This soy sauce provides flavor with reduced sodium content, which can be beneficial for those monitoring salt intake. It is gluten-free, making it suitable for individuals with gluten sensitivities. However, it still contains soy, which some individuals may be allergic to.

Risks

Contains soy, which can be an allergen for some individuals.

Benefits

Provides umami flavor with reduced sodium, suitable for gluten-sensitive individuals.

Orange Juice
Good

Orange juice adds natural sweetness and vitamin C to the product. It is a source of antioxidants and can enhance flavor naturally. The use of juice rather than artificial flavors is a positive aspect.

Benefits

Provides vitamin C and antioxidants, contributing to immune support and flavor enhancement.

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Carne Asada Seasoning
Neutral

This seasoning blend includes dehydrated vegetables and spices, enhancing flavor without artificial additives. The presence of natural flavors is a concern due to lack of transparency. Citric acid is used as a preservative, which is generally recognized as safe.

Risks

Natural flavors can be vague and may contain undisclosed additives.

Benefits

Enhances flavor with natural spices and dehydrated vegetables.

Water
Neutral

Water is used as a solvent and to maintain moisture in the product. It is a neutral ingredient with no direct health impact. Its inclusion helps in blending and consistency of the product.

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Apple Cider Vinegar
Good

Apple cider vinegar is known for its potential health benefits, including aiding digestion and providing antimicrobial properties. It adds tanginess and acts as a natural preservative. The fermentation process can also contribute beneficial probiotics.

Benefits

May aid digestion and provide antimicrobial benefits, enhancing flavor naturally.

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Lime Juice
Good

Lime juice provides vitamin C and enhances flavor with a natural citrus note. It acts as a natural preservative and can support immune function. The use of fresh juice is preferable to artificial flavorings.

Benefits

Rich in vitamin C and antioxidants, supporting immune health and flavor enhancement.

Processing

Group 4 · Ultra-processed

Ultra-Processed Foods

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