Nello Supercalm Calming Drink Mix Supplement Powder - Orange Creamsicle - 10ct

Common questions

Is Nello Supercalm Calming Drink Mix Supplement Powder - Orange Creamsicle - 10ct healthy?

Nello Supercalm Calming Drink Mix Supplement Powder - Orange Creamsicle - 10ct scores 61/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This supplement contains several additives, including natural flavors, which can be vague and potentially include undesirable substances.

How processed is Nello Supercalm Calming Drink Mix Supplement Powder - Orange Creamsicle - 10ct?

Nello Supercalm Calming Drink Mix Supplement Powder - Orange Creamsicle - 10ct is NOVA Group 4: Ultra-Processed Foods.

Which ingredients drive Nello Supercalm Calming Drink Mix Supplement Powder - Orange Creamsicle - 10ct's score?

In Scout's ingredient-by-ingredient analysis, Beta Carotene counts in its favor; Natural Flavors is flagged as an ingredient of concern. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Nello Supercalm Calming Drink Mix Supplement Powder - Orange Creamsicle - 10ct

Nello
61 Fair

Analysis updated April 2026 · How Scout scores

$44.95 · 20 servings · $10.70 / ounce
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At a glance

Beneficial ingredients 1
Harmful ingredients 1
Category Creatine
Summary

This supplement contains several additives, including natural flavors, which can be vague and potentially include undesirable substances. The presence of multiple additives such as citric acid and stevia leaf extract contributes to its higher processing level. Despite these concerns, the product does not contain artificial sweeteners or dyes, which helps maintain a moderate score.

Key ingredients 7

Beta Carotene
Good

Beneficial ingredient — whole-food or functional value in this product class.

Benefits

Acts as a precursor to vitamin A, supporting vision and immune function, though primarily used for coloring here.

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Citric Acid
Neutral

Citric acid is a common food additive used to enhance flavor and preserve freshness. It is naturally found in citrus fruits and is generally recognized as safe. While it is widely used, excessive consumption can lead to dental erosion.

Risks

Excessive consumption may lead to dental erosion and gastrointestinal discomfort.

Benefits

Helps preserve food and enhance flavor without significant health risks when consumed in moderation.

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Coconut Oil Powder
Neutral

Coconut oil powder is derived from coconut oil and is used for its creamy texture and flavor. It contains medium-chain triglycerides (MCTs), which are metabolized differently than other fats. However, the processing into powder form may reduce some of its natural benefits.

Benefits

Contains MCTs, which can provide a quick source of energy and may support weight management.

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Malic Acid
Neutral

Malic acid is a naturally occurring compound in fruits, used to enhance flavor and acidity in foods. It is generally recognized as safe and can improve the taste profile of products. While beneficial for flavor, it does not provide significant nutritional value.

Benefits

Enhances flavor and acidity, contributing to a pleasant taste experience.

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Stevia Leaf Extract
Neutral

Stevia leaf extract is a natural sweetener derived from the leaves of the Stevia plant. It provides sweetness without calories, making it a popular sugar substitute. It is considered safe for consumption and does not raise blood sugar levels.

Benefits

Offers a zero-calorie sweetening option that does not affect blood sugar levels.

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Organic Beet Root
Neutral

Organic beet root is used primarily for its natural coloring properties. While it is a natural ingredient, its use in this product is mainly for aesthetic purposes rather than nutritional benefits. The organic certification indicates a higher quality standard.

Benefits

Provides natural color without synthetic additives, with the added assurance of organic quality.

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Natural Flavors
Bad

Natural flavors are often used as a catch-all term for a variety of flavoring agents, which can include both natural and synthetic components. The lack of transparency in what constitutes 'natural flavors' raises concerns about potential allergens and additives. This ingredient is penalized due to its vague nature and potential for containing undesirable substances.

Risks

Potential allergens and synthetic additives may be present, posing health risks for sensitive individuals.

See more about Natural Flavors →

Processing

Group 4 · Ultra-processed

Ultra-Processed Foods

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