Cherry Premium Electrolyte Drink Mix

ICEE
76 Good
$9.88 · 18 servings · pack of 3
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Summary

This electrolyte drink mix features beneficial ingredients like magnesium bisglycinate chelate and calcium from mineralized algae, which support muscle function and bone health. The use of natural colors from turmeric, carrot, and hibiscus is a positive aspect, avoiding synthetic dyes. However, the presence of 'natural flavors' introduces some concern due to the lack of transparency, although the overall ingredient list remains clean and free from major harmful additives.

At a glance

Beneficial ingredients 4
Harmful ingredients 1
Owned by J&J Snack Foods Corp.
Category Hydration Drinks

Key ingredients 10

Sea Salt
Neutral

Sea salt is used to provide essential electrolytes like sodium, which are important for hydration and muscle function. It is less processed than table salt, retaining trace minerals. However, excessive sodium intake can lead to health issues such as hypertension.

Risks

Excessive sodium intake can increase the risk of high blood pressure and cardiovascular diseases.

Benefits

Provides essential electrolytes necessary for maintaining fluid balance and nerve function.

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Magnesium Bisglycinate Chelate
Good

Magnesium bisglycinate chelate is a highly absorbable form of magnesium, beneficial for muscle relaxation and reducing cramps. It is gentle on the stomach compared to other forms of magnesium. This form is often used in supplements for its superior bioavailability.

Benefits

Supports muscle function, reduces cramps, and aids in relaxation due to its high bioavailability.

Potassium Chloride
Good

Potassium chloride is used to replenish potassium levels, which are crucial for heart and muscle function. It serves as an electrolyte that helps maintain fluid balance in the body. It is often used as a salt substitute to reduce sodium intake.

Risks

Excessive intake can lead to hyperkalemia, which can affect heart function.

Benefits

Helps maintain electrolyte balance and supports cardiovascular health.

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Calcium From Mineralized Algae
Good

Calcium from mineralized algae is a plant-based source of calcium, which is essential for bone health. It is often considered more sustainable and bioavailable compared to traditional calcium sources. This form also provides additional trace minerals.

Benefits

Supports bone health and provides additional trace minerals beneficial for overall health.

Citric Acid
Neutral

Citric acid is a natural preservative and flavor enhancer commonly used in beverages. It is generally recognized as safe but can cause dental erosion if consumed in excess. It also acts as an antioxidant, helping to preserve the freshness of the product.

Risks

Excessive consumption may lead to dental erosion.

Benefits

Acts as a preservative and flavor enhancer, contributing to the product's shelf life and taste.

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Natural Flavors
Bad

Natural flavors are used to enhance taste but can be a catch-all term for various additives. The lack of transparency in their composition can be concerning for consumers seeking clean labels. They are often processed and may contain allergens or other additives.

Risks

Potential allergens and lack of transparency in ingredient composition.

Benefits

Enhances the flavor profile of the product.

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Organic Stevia Leaf Extract
Neutral

Organic stevia leaf extract is a natural, zero-calorie sweetener derived from the stevia plant. It is considered safe and does not raise blood sugar levels. The organic certification indicates a higher quality and less processed product.

Benefits

Provides sweetness without calories, making it suitable for those managing blood sugar levels.

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Malic Acid
Neutral

Malic acid is a naturally occurring acid used to enhance flavor and improve the tartness of beverages. It is generally recognized as safe and is found naturally in many fruits. It can also aid in energy production in the body.

Benefits

Enhances flavor and may support energy production.

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Natural Color From Turmeric, Carrot And Hibiscus Extract
Good

Natural colors from turmeric, carrot, and hibiscus extract provide color without synthetic dyes. These ingredients are rich in antioxidants and have anti-inflammatory properties. Using natural colors is a healthier alternative to artificial dyes.

Benefits

Provides natural color and antioxidants, contributing to overall health benefits.

Organic Monk Fruit Extract
Neutral

Organic monk fruit extract is a natural sweetener that provides sweetness without calories. It is derived from the monk fruit and is considered safe for consumption. The organic certification ensures it is free from synthetic pesticides and fertilizers.

Benefits

Offers a calorie-free sweetening option, suitable for those managing calorie intake.

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Processing

Group 3 · Processed

Processed Foods

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