Wild Fox Cinnamon Churro Roasted Almonds - 10oz

Common questions

Is Wild Fox Cinnamon Churro Roasted Almonds - 10oz healthy?

Wild Fox Cinnamon Churro Roasted Almonds - 10oz scores 72/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This product features high-quality ingredients such as almonds, avocado oil, and monk fruit extract, which contribute to its nutritional benefits.

How processed is Wild Fox Cinnamon Churro Roasted Almonds - 10oz?

Wild Fox Cinnamon Churro Roasted Almonds - 10oz is NOVA Group 3: Processed Foods.

Which ingredients drive Wild Fox Cinnamon Churro Roasted Almonds - 10oz's score?

In Scout's ingredient-by-ingredient analysis, Almonds, Avocado oil, Sea salt count in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Wild Fox Cinnamon Churro Roasted Almonds - 10oz

Wild Fox
72 Good

Analysis updated September 2026 · How Scout scores

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At a glance

Beneficial ingredients 5
Harmful ingredients 0
Owned by FAM Brands
Category Nuts
Summary

This product features high-quality ingredients such as almonds, avocado oil, and monk fruit extract, which contribute to its nutritional benefits. The use of coconut sugar and unsweetened tapioca syrup provides sweetness with a lower glycemic impact compared to refined sugars. Despite being processed, the clean ingredient list and absence of harmful additives support a favorable rating.

Key ingredients 7

Almonds
Very Good

Almonds are a nutrient-dense food rich in healthy fats, protein, and fiber. They provide essential vitamins and minerals such as vitamin E and magnesium. Their consumption is associated with improved heart health and reduced inflammation.

Benefits

Rich in monounsaturated fats and antioxidants that support heart health and provide anti-inflammatory properties.

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Avocado oil
Very Good

Avocado oil is a high-quality monounsaturated fat with anti-inflammatory properties. It is rich in antioxidants and supports heart health. The cold-pressed extraction method preserves its beneficial compounds.

Benefits

Rich in monounsaturated fats that support heart health and provide anti-inflammatory properties. Contains antioxidants like vitamin E that may reduce oxidative stress.

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Sea salt
Good

Sea salt is a minimally processed source of sodium and trace minerals. It enhances flavor without the additives found in refined table salt. Its natural mineral content can support electrolyte balance.

Risks

Excessive sodium intake can lead to high blood pressure and related health issues.

Benefits

Provides essential minerals and enhances flavor without the additives found in refined salts.

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Cinnamon
Good

Cinnamon is a spice with antioxidant properties and potential health benefits. It may help regulate blood sugar levels and has anti-inflammatory effects. Its use in moderation can enhance flavor and provide health benefits.

Benefits

Contains antioxidants and may help regulate blood sugar levels, providing anti-inflammatory effects.

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Monk fruit extract
Good

Monk fruit extract is a natural, zero-calorie sweetener derived from monk fruit. It provides sweetness without affecting blood sugar levels. It is a suitable alternative for those looking to reduce sugar intake.

Benefits

Offers a natural, zero-calorie sweetening option that does not impact blood sugar levels.

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Coconut sugar
Neutral

Coconut sugar is a natural sweetener derived from the sap of coconut palm trees. It has a lower glycemic index compared to refined sugar, which may result in a slower rise in blood sugar levels. However, it is still a form of sugar and should be consumed in moderation.

Risks

Excessive consumption may lead to increased blood sugar levels and related health issues.

Benefits

Contains trace amounts of nutrients like zinc and iron, and has a lower glycemic index than refined sugar.

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Unsweetened tapioca syrup
Neutral

Unsweetened tapioca syrup is a natural sweetener derived from cassava root. It is used as a binding agent and sweetener in various food products. While it is less processed than some other sweeteners, it still contributes to overall sugar intake.

Risks

Excessive consumption may contribute to increased blood sugar levels.

Benefits

Provides a natural alternative to more processed sweeteners, with a neutral flavor profile.

Processing

Group 3 · Processed

Processed Foods

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