Cottage Cheese Crust Four-Cheese Pizza

Image: Open Food Facts (CC BY-SA 3.0)

Common questions

Is Cottage Cheese Crust Four-Cheese Pizza healthy?

Cottage Cheese Crust Four-Cheese Pizza scores 75/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This product features beneficial ingredients like cottage cheese, eggs, and parmesan, which provide protein and essential nutrients.

How processed is Cottage Cheese Crust Four-Cheese Pizza?

Cottage Cheese Crust Four-Cheese Pizza is NOVA Group 3: Processed Foods.

Which ingredients drive Cottage Cheese Crust Four-Cheese Pizza's score?

In Scout's ingredient-by-ingredient analysis, Cottage Cheese, Eggs, Parmesan count in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Cottage Cheese Crust Four-Cheese Pizza

Tattooed Chef
75 Good

Analysis updated September 2026 · How Scout scores

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At a glance

Beneficial ingredients 4
Harmful ingredients 0
Owned by Planted Ventures LLC
Category Cheese
Summary

This product features beneficial ingredients like cottage cheese, eggs, and parmesan, which provide protein and essential nutrients. However, it includes self-rising flour and baking powder, indicating a moderate level of processing. The presence of processed ingredients and the overall processing level limit its score, despite the inclusion of nutrient-rich components.

Key ingredients 8

Cottage Cheese
Very Good

Cottage cheese is a good source of protein and calcium, contributing to muscle health and bone strength. Its natural, minimally processed nature makes it a beneficial ingredient.

Eggs
Very Good

Eggs provide high-quality protein and essential nutrients, supporting overall health and muscle maintenance. They are a versatile and nutritious ingredient.

See more about Eggs →
Parmesan
Very Good

Parmesan cheese adds rich flavor and is a good source of calcium and protein, enhancing the nutritional profile of the dish.

Almond Flour
Good

Almond flour is a nutritious alternative to traditional flours, providing healthy fats, fiber, and protein, which support heart health.

See more about Almond Flour →
Baking Powder
Neutral

Baking powder is a common leavening agent that helps the crust rise, with no significant health benefits or risks.

See more about Baking Powder →
Salt
Neutral

Standard formulation ingredient — neither beneficial nor harmful at typical use.

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Self-Rising Flour
Neutral

Self-rising flour contains added leavening agents, serving a functional purpose without significant health implications.

Pizza Sauce
Neutral

Pizza sauce adds flavor and moisture to the dish, with no notable positive or negative health effects.

Processing

Group 3 · Processed

Processed Foods

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